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2021-02-25
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We came for ramen today. I dont know why ramen was so expensive than in Japan. Seasonal menu: 天婦羅軟殼蟹蕃茄豬骨濃湯拉麵 $98My colleague tried this. She said the soup was so tomato. She thought that ingredients were not enough. Although soft shell crab was crispy, there was only 1 and a small crab. It was indeed expensive. 雞叉燒味玉雞白湯拉麵 $88The chicken were tender!! Hanjuku Egg was super nice but that was a simple cooking right? The soup was fine.
Seasonal menu:
天婦羅軟殼蟹蕃茄豬骨濃湯拉麵 $98
My colleague tried this. She said the soup was so tomato. She thought that ingredients were not enough. Although soft shell crab was crispy, there was only 1 and a small crab. It was indeed expensive.
雞叉燒味玉雞白湯拉麵 $88
The chicken were tender!! Hanjuku Egg was super nice but that was a simple cooking right?
The soup was fine.
張貼
