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2019-11-16 461 瀏覽
We arrived before 6pm and they arranged us to table close to entrance, not comfortable at first. Secondly, they restrict customers to buy a bottle only from restaurant next door by customer themselves due to pending alcoholic license. Or you can bring your own bottle somewhere else you will be charged hefty cokerage fee $220. Do they know in which district they are? Next, we ordered from a la carte menu, 2 starters and 2 pasta instead of Tasting menu set. The dish portion is ridiculously smal
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We arrived before 6pm and they arranged us to table close to entrance, not comfortable at first. Secondly, they restrict customers to buy a bottle only from restaurant next door by customer themselves due to pending alcoholic license. Or you can bring your own bottle somewhere else you will be charged hefty cokerage fee $220. Do they know in which district they are? Next, we ordered from a la carte menu, 2 starters and 2 pasta instead of Tasting menu set. The dish portion is ridiculously small. The waitress argued that each pasta weigh 100g to fit *some* Chinese customer feedback. I just wonder how many customer feedbacks they based on for a new opening in such short period of time. Additionally, the ravioli is cold inside and rim is hard, meaning the hot dish is absolutely uncooked. No apologise at all though simply recooked.

Thus, strongly not recommended unless your appertite for lunch/dinner just as tea-time portion. Also, prepare for uncooked dishes.

Definitely will not return again. Thumbs down.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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