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2014-06-29
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After waking from my night shift, I came here for a small bite to eat as I had a craving for chicken pie.Located in the more quieter area of Causeway Bay, I found a table pretty fast. It's a cute retro styled cha chan teng featuring retro Hong Kong cha chan teng favorites. Supposedly found popular in the 60s that are no longer found in Hong Kong. I remember I took my dad here once for a little walk down memory lane. He's a 75 years old foodie. He took one look at the menu, scoffed at it and sai
Located in the more quieter area of Causeway Bay, I found a table pretty fast. It's a cute retro styled cha chan teng featuring retro Hong Kong cha chan teng favorites. Supposedly found popular in the 60s that are no longer found in Hong Kong. I remember I took my dad here once for a little walk down memory lane. He's a 75 years old foodie. He took one look at the menu, scoffed at it and said silly daughter...this is fake retro to trick young people like you who don't know any better. Be it as it may, I still come anyways.
The place is designed to look like an old school ice house. Everything is painstakingly designed right down to the dish towels.
I ordered the chicken pie with pea soup and an ice lemon tea. If you get the set which comes with banana pancakes, it's actually cheaper...$52. But I didn't want that much food so ordered separately and so cost more..$63.
Chicken pie was presented in the pea soup. Soup was very warm and rich in pea flavor. Chicken pie was sweet. Pie could have been bigger in size. Great combination with the soup. You can add ketchup as they suggest in the menu, but I didn't. I think it tastes weird to have ketchup in your pea soup.
Ice lemon tea was icy cold and strong tea flavor. Great on a hot day.
Yeah, it may cost a bit more than regular cha chan tengs but I still return.
張貼
