228
52
16
餐廳: AMMO
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級1
200
0
2022-09-20 928 瀏覽
Booked 13:00 lunch during restaurant week, $198 for 3 courses… appetizer , scotch smoked salmon , a bit salty .. I think it’s because of the salmon roe.. main course I have the seared seabass, I like the sauce . For dessert, we have the dried mango roll, it’s outer layer is crispy and warm, but the inner layer is cold… quite interesting..
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Booked 13:00 lunch during restaurant week, $198 for 3 courses… appetizer , scotch smoked salmon , a bit salty .. I think it’s because of the salmon roe..
main course I have the seared seabass, I like the sauce . For dessert, we have the dried mango roll, it’s outer layer is crispy and warm, but the inner layer is cold… quite interesting..
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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