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2024-03-31
1779 瀏覽
Originally walked to Quarry Bay to search for one specific resto, which was unfortunately renovating, we then went to this resto nearby. .We ordered Raw Beef Pho, Vietnamese Grilled Chicken French Bread, Vietnamese Grilled Pork Neck French Bread, Vietnamese Deep Fried Shrimp Cake and Vietnamese Spring Roll. For my Raw Beef Pho, it was cooked in beef broth. With lemongrass, the savoury broth was not greasy at all. The raddish enhanced the sweetness of the broth and the beef was fresh. The French
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We ordered Raw Beef Pho, Vietnamese Grilled Chicken French Bread, Vietnamese Grilled Pork Neck French Bread, Vietnamese Deep Fried Shrimp Cake and Vietnamese Spring Roll.
For my Raw Beef Pho, it was cooked in beef broth. With lemongrass, the savoury broth was not greasy at all. The raddish enhanced the sweetness of the broth and the beef was fresh.
Raw Beef Pho
$52
41 瀏覽
0 讚好
0 留言
The French Bread was very crispy with a great variety of ingredients in them, including meat, carrot, raddish, lettuce, cucumber. The chicken and pork neck were tasty too.
Vietnamese Grilled Chicken French Bread
$50
32 瀏覽
0 讚好
0 留言
Vietnamese Grilled Pork Neck French Bread
$55
44 瀏覽
0 讚好
0 留言
For the appetizer, I appreciated the Shrimp Cake more. The sweet and sour sauce matched well with the saltiness of the shrimp cake, making it less heavy to have. The spring roll was a bit cold. The portion of both appetisers could be more generous.
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Established by a Vietnamese, the resto was decorated with paintings related to Vietnam. The price was quite economical too.
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