TEAHOUSE/BARHOUSE @wellwellwell

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餐廳: TEAHOUSE/BARHOUSE @wellwellwell
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級4
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2023-03-28 1379 瀏覽
𝔸𝕕𝕞𝕚𝕣𝕒𝕝𝕥𝕪 • 𝕋𝔼𝔸ℍ𝕆𝕌𝕊𝔼/𝔹𝔸ℝℍ𝕆𝕌𝕊𝔼  📍金鐘金鐘道𝟠𝟠號太古廣場𝕃𝔾𝟙樓𝟘𝟘𝟚號舖📌#penguin_admiralty ::::::::::::::::::::::::::::::Second time visiting this awesome bar/restaurant @wearewellwellwell 🥂 Ordered so much food for dinner and we really enjoyed all the food and cocktails!For snacks, highly recommended for the fried squid and crispy fish skin with salty egg yolk! The BBQ platter was full of juicy skewers, seafood and pineapple, good for sharing~Duck leg with foie gras is the must-order main dish here! Tender and g
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𝔸𝕕𝕞𝕚𝕣𝕒𝕝𝕥𝕪 • 𝕋𝔼𝔸ℍ𝕆𝕌𝕊𝔼/𝔹𝔸ℝℍ𝕆𝕌𝕊𝔼  
📍金鐘金鐘道𝟠𝟠號太古廣場𝕃𝔾𝟙樓𝟘𝟘𝟚號舖
📌#penguin_admiralty
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Second time visiting this awesome bar/restaurant @wearewellwellwell 🥂 Ordered so much food for dinner and we really enjoyed all the food and cocktails!

For snacks, highly recommended for the fried squid and crispy fish skin with salty egg yolk! The BBQ platter was full of juicy skewers, seafood and pineapple, good for sharing~
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Duck leg with foie gras is the must-order main dish here! Tender and greasy to the perfection; the lobster was firm and sweet with grilled cheese. As for pasta, carbonara was flavorful with a mix of 臘腸&潤腸; clam pasta was aromatic and garlicky 🧄
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Encoring the egg puff with black sesame sauce and vanilla ice cream 🤍
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小食
🦑 牛油蒜香炸鮮魷 $68
🐟 金沙脆炸魚皮 $68
🍗 歌樂山辣子雞翼(6隻) $78
🍢 珍寶燒烤拼盤 $388
(龍蝦半隻、活元貝、魷魚、鮑魚、安格斯牛小排、雞肉串、牛脷串、燒茄子、金菠蘿)

主菜
🦆 慢煮法國鴨髀配香煎鵝肝 $238
🦞 芝士脆皮焗龍蝦 (半隻) $268
🦪 海蜆蒜香橄欖油淮山麵 $138
🥚 溫泉蛋臘腸卡邦尼意粉 $168
🍝 四川麻辣肉醬意粉 $138

甜品 :
🪺 原味雞蛋仔 $68
🍮 阿華田西多士 $68
🌸 桂花蛋撻 $28
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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