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餐廳: 九龍餐室
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級4
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2021-07-29 770 瀏覽
I am a bread lover , this restaurant is famous for Hong Kong pineapple bun and chicken tail bread.bought a pineapple.bun and reduce $2 after 6pm ,only cost $7 size is larger than bakery shop . 1bread equal.to 2 and is really full .sweet crust and soft bread, I love add. peanut butter and butter together.
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I am a bread lover , this restaurant is famous for Hong Kong pineapple bun and chicken tail bread.
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bought a pineapple.bun and reduce $2 after 6pm ,only cost $7

size is larger than bakery shop . 1bread equal.to 2 and is really full .

sweet crust and soft bread, I love add. peanut butter and butter together.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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