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2022-06-05
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It’s been a while since I last visited Soho 🥲 After happy hour at a bar nearby, my friend and I randomly strolled around to look for a place for dinner, and we spotted this resto! I was attracted by its storefront!The interior was really chill and cozy. 😌🔻SCALLOP CARPACCIOPerfect starter! Scallops and radishes are served in a delicate Vietnamese sauce. The dried kumauat slices and olives brought a light sourness to the dish and it’s really refreshing! 🔻ITALIAN PLATTERThe combination of Italian c
The interior was really chill and cozy. 😌
🔻SCALLOP CARPACCIO
Perfect starter! Scallops and radishes are served in a delicate Vietnamese sauce. The dried kumauat slices and olives brought a light sourness to the dish and it’s really refreshing!
Scallop Carpaccio
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🔻ITALIAN PLATTER
The combination of Italian cold cuts burrata cheese = my all time favourite!
🔻ROAST BEEF TOPPED JAPANESE RICE
This is one of their signature dish. I LOVE THE SAUCE -mixture of apple vinegar, garlic and herbs. It incredibly matched with the roasted beef and Japanese rice! I just couldn’t stop eating!🫢😋
Roast beef topped Japanese rice
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I'd definitely come back again!🤩
張貼
