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2022-12-20 803 瀏覽
Last minute deadline fighter as me, luckily, found this on openrice app that still take booking so gave it a try. With the dim light and British décor, it had a hint of British pub. Comfy seating and airy. Ordered the pesto escargot for starter, a cod fillet and a ribeye for main followed with a panna cotta with berries and honeycomb. The pesto escargot tasted fine but still got a bit of sand which was unfortunate. The fish fillet was nice, crispy skin and moist fish. The Chips that came with th
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Last minute deadline fighter as me, luckily, found this on openrice app that still take booking so gave it a try. With the dim light and British décor, it had a hint of British pub. Comfy seating and airy. Ordered the pesto escargot for starter, a cod fillet and a ribeye for main followed with a panna cotta with berries and honeycomb. The pesto escargot tasted fine but still got a bit of sand which was unfortunate. The fish fillet was nice, crispy skin and moist fish. The Chips that came with the steak was yum with the béarnaise dressing. The steak however was rather chewy which I didn’t enjoy all that much. For dessert, the panna cotta was decent with a bit of vanilla seed (shame all fell at the bottom), fresh berries and honeycomb. I would go back for the dessert.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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