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2023-09-27 37 瀏覽
The dining began with the appetizer—a heavenly combination of butter-seared crab cake with lemon cream toast, setting the bar high for what was to come. 😝The mains were nothing short of perfection—the Spaghetti Wagyu beef patties with tomato sauce, basil, and Parmesan cheese delighted our taste buds, while the King prawn squid ink risotto with asparagus and Parmesan cheese was a true seafood masterpiece. ✔️✔️And the grand finale, the Green Tea Kakigori, was a refreshing and satisfying end to the m
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The dining began with the appetizer—a heavenly combination of butter-seared crab cake with lemon cream toast, setting the bar high for what was to come. 😝

The mains were nothing short of perfection—the Spaghetti Wagyu beef patties with tomato sauce, basil, and Parmesan cheese delighted our taste buds, while the King prawn squid ink risotto with asparagus and Parmesan cheese was a true seafood masterpiece. ✔️✔️

And the grand finale, the Green Tea Kakigori, was a refreshing and satisfying end to the meal. Both of us are satisfied with this dinner 😊😊
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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