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2010-07-29
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It’s my first visit. Generally, the food is okay, but I think not that worth the money.The dish I like the most: 當紅脆皮雞. The skin’s oil has been fried out and it’s not that fatty. Taste good.The dish I dislike the most: 炒年糕. The 年糕 is terribly soft. The quality is worse than a normal Shanghai restaurant.Higher the price, higher the expectation. I feel no surprise on the food quality.
The dish I like the most: 當紅脆皮雞. The skin’s oil has been fried out and it’s not that fatty. Taste good.
The dish I dislike the most: 炒年糕. The 年糕 is terribly soft. The quality is worse than a normal Shanghai restaurant.
Higher the price, higher the expectation. I feel no surprise on the food quality.
張貼