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餐廳: 北京樓 (歷山大廈)
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

餐廳: 北京樓 (歷山大廈)
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級4
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2009-07-17 3808 瀏覽
It has been quite a long time I have not been to the eatery, it was used to be business meals and this is the first time having 'relaxed' dinner. The five of us have the following dishes:Vegetarian Goose - it is a wrap filled with veggie and rice noodles I think. I really cannot tell what it is since it is a reddish stuffing ... but not bad, it is quite delicious instead!Fried fish in Sweet and Sour Sauce - the fish is just fried and crunchy, together with the fresh and sour sauce, it is nice to
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It has been quite a long time I have not been to the eatery, it was used to be business meals and this is the first time having 'relaxed' dinner.

The five of us have the following dishes:
Vegetarian Goose - it is a wrap filled with veggie and rice noodles I think. I really cannot tell what it is since it is a reddish stuffing ... but not bad, it is quite delicious instead!
Fried fish in Sweet and Sour Sauce - the fish is just fried and crunchy, together with the fresh and sour sauce, it is nice to match with rice. Yet I prefer more sauce on the fish, quite dry. But the texture of the fish is good
Deep fried chicken with dried garlic - the portion is small. The garlic should be more, yet the chicken is tender and served hot. Also good with rice
Peking Duck - excellent presentation and really great! The seafood sauce is tasty and the wrap serves hot. The duck skin is crispy, and the meat is well-cooked. I am not a big fan of skin, and it is definitely more preferable to have skin and meat together. The whole thing is just yummy! As usual, cannot over-eat.
Pan fried Lamb slice with Spring onion - not bad at all and comes well with rice. Just that there is far more onion than lamb slices ... and it can be more spicy.
Stewed cabbage with chinese ham - the cabbage is well-cooked and sticky *due to the sauce* but the saltiness of the veggie is just right from the ham. Nice dish.
Toffee apple - banana enemy chooses apple, haha. Just that the apple pieces are too big, yet the crispy skin is superb! And the soda flavor is strong.
Fried roll - it looks nice ... but I am too full to have one already

For sure I do enjoy the handicraft noodle show. And unexpectedly, the room stating Mr. Tung is our previous Chief Executive!

Back to the eatery, with the quality of the food and courtesy of the staff, plus high chance to meet celebrities ... it is a recommended place overall, in particular ... business meetings *lol*
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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