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2018-04-28
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We came in a big group for dinner and ordered quite a lot of food.Given its name, oysters were a must-try. We ordered 6 oysters for each of us. The server introduced each oyster to us and recommended an clockwise order of eating starting from the lemon so that we got to try sweet oysters first and more salty oysters afterwards. The oysters were fresh and the oyster meat was more solid compared with other oysters we often tried out there. However, I had expected more given its fame for oysters. T
Seafood Selection
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Clams
66 瀏覽
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We also ordered some salad and pork feet to share of which I didn't take photos. They were ok. The bread, although not of too many varieties, was also ok.
I had the appetizer of Foie Gras Duet (terrine & pan-seared, fresh fig, ginger bread coulis, Maldon salt) at a price of $315 + 10%. The pan-seared foie gras was crispy outside and soft inside, but I found the flavour of foie gras not strong enough. Fortunately, the terrine offered a really rich flavour of foie gras. Did they do it on purpose?
We also ordered other appetizers to share like asparagus with mushrooms. The mushroom sauce tasted really good while the asparagus was just so-so.
Lobster Bisque (Lobster, old Armagnac, micro cress)
$193
44 瀏覽
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Lobster Bisque (Lobster, old Armagnac, micro cress)
$193
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I had the soup of Lobster Bisque (Lobster, old Armagnac, micro cress). It was brought to us first without soup and the server added the soup to the dish in front of us. It was quite disappointing as the lobster soup was not thick enough. It was just not concentrated enough. The lobster meat was ok.
French Onion Soup (caramelized onion, foie gras, puff pastry)
$198
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Beef Rossini Modern (prime US beef tenderloin, foie gras, smoked potato, carrot puree, beef jus)
$572
56 瀏覽
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Slow-cooked Australian Lamb Loin (carrot jelly, anchovy, confit potato, baby onion, lamb jus)
$495
42 瀏覽
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Another friend of mine ordered Rose Harissa Corn Fed Spring Chicken and he kept complaining that it was too spicy like Sichuan 水煮雞!
The highlight of the night was probably the puff pastry sticks they served after our meal.
Service was really slow so we had to wait for a long time between one dish and another. We also had to wait for a long time before our water was refilled and when we asked for something as simple as a straw. I don't think I would ever go back again.
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