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2025-03-16
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Yesterday, while strolling through Harbour City, my stomach began to rumble. Spotting a reputed omurice specialty restaurant, I decided to venture in and explore!As soon as it arrived, the "Grilled Eel Omurice" ($248) captivated my attention! The golden-yellow omelet, resembling an exquisite work of art, gently enveloped the fragrant, distinct grains of rice. What truly impressed me was the plump grilled eel, resting atop the omurice, shimmering with an enticing glaze, making my mouth water. The
As soon as it arrived, the "Grilled Eel Omurice" ($248) captivated my attention! The golden-yellow omelet, resembling an exquisite work of art, gently enveloped the fragrant, distinct grains of rice. What truly impressed me was the plump grilled eel, resting atop the omurice, shimmering with an enticing glaze, making my mouth water. The eel's flesh was tender, coated in a rich and sweet-yet-not-cloying grilled sauce, harmonizing perfectly with the soft, delicate, and eggy omelet. The portion was remarkably generous; even for someone with an average appetite like myself, finishing it alone was a challenge. I recommend sharing it with friends.
Next up was the "Maple Butter Soufflé Pancakes" ($128), which also didn't disappoint. The pancakes were fluffy and soft, melting in my mouth, complemented by the sweet and not-too-rich maple butter, leaving a lingering, delightful taste.
Each bite was filled with happiness, bringing this gastronomic journey to a perfect close.
張貼
