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2025-03-31
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🔖GaijinFrench Onion SoupThe onion flavor is rich, and there’s a thin layer of cheese on the French bread. The savory cheese enhances the sweetness of the onion soupNew Zealand Sirloin with Red Wine SauceNZ sirloin has a strong beef flavor and rich juiciness, and the texture is firm—medium-rare is just perfectLobster Sauce Risotto with Big PrawnsBesides the big prawns, the risotto also includes various seafood, such as clams, squid, and mussels, which is a delightful surprise! The lobster sauce i
French Onion Soup
The onion flavor is rich, and there’s a thin layer of cheese on the French bread. The savory cheese enhances the sweetness of the onion soup
New Zealand Sirloin with Red Wine Sauce
NZ sirloin has a strong beef flavor and rich juiciness, and the texture is firm—medium-rare is just perfect
Lobster Sauce Risotto with Big Prawns
Besides the big prawns, the risotto also includes various seafood, such as clams, squid, and mussels, which is a delightful surprise! The lobster sauce is fully infused into the risotto, making the flavor very rich, al dente!
Apple Tart with Ice Cream
Pan-fried to golden brown, the cinnamon apple filling is very generous and aromatic. It has a sweet and slightly tangy flavor that is refreshing and not overly sweet, making it a perfect appetizer
Crème Brûlée
With a strong vanilla flavor, it’s incredibly satisfying to eat and end the meal
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