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2018-09-20
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The food selection at Frites honestly looks tempting. It includes nearly everything that I miss, and from the décor, service and absence of Chinese characters on the menu I felt pretty confident that quality-wise the kitchen would deliver. Before staff even took our order, I had already planned to return so I could have the many dishes that I wouldn't be able to order on this occasion.Lunch on weekdays is always light, and I carry that habit over to the weekends, so I haven't been able to sample
Lunch on weekdays is always light, and I carry that habit over to the weekends, so I haven't been able to sample their main courses on this occasion, but our experience was pleasant overall and we would return. I do, however, wonder why the place is so empty on a sunny Sunday. Perhaps Causeway Bay is simply not the best place to run a Belgian restaurant.
Food Rundown
Super Protein Salad + Salmon
$240
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Lots of quinoa and a good range of crunchy veggies. I'd have liked to have more leaves, and while an occasional switch to grains is fine, the dish would more appropriately be named "Super Grains Salad". The salmon was huge, and very tasty indeed.
Steak and Frites
$395
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Steak and Frites
$395
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A huge serving: 14oz. USDA Black Angus. Fine marbling with great meat flavor, tenderness and texture, but was most likely not Prime. The truffle butter did elevate the dish somewhat. Overall excellent for the price.
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