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2017-03-15
6361 瀏覽
My friend recommended this place to me because of the food quality and that they dont know how long it will be there. The staff was very euthusiastic and the decor is old New York Italian. There were beautiful ceramic plates but most of them were cracked. I was told that the portion has gotten smaller but it was still large enough considering the price. We ordered the carpaccio, vodka pasta, a fish dish and T bone, followed by the flambé banana dessert. All were very tasty so I do hope that the
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