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2019-01-09
197 瀏覽
Last time here was like few years ago... Still remember the udon is served by the pot in order keep the food in a good temperature. Always satisfies with the udon here... the texture is just perfect and tendering. The sautéed pork is delicious and it has been braised for a long while but still great. Good quality with reasonable price... The black garlic soup is tasty and good match with the udon.
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