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2024-12-06
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I've been coming by every few weeks as I'm quite fond of the quality of food and service.we started off with a few starters. The calamares, greek salad, French fries, and boulabaise soup. The calamares were a delight to my tastebuds. the Greek salad and soup were also okay 👍 moreover, the dryage steak I had had an amazing taste to it, nourishment for the soul. Tender and not too dry. next, we had a vivace pizza. also a banger. I'm a fan of truffles, especially since it pairs well with the goat c
we started off with a few starters. The calamares, greek salad, French fries, and boulabaise soup. The calamares were a delight to my tastebuds. the Greek salad and soup were also okay 👍
moreover, the dryage steak I had had an amazing taste to it, nourishment for the soul. Tender and not too dry.
next, we had a vivace pizza. also a banger. I'm a fan of truffles, especially since it pairs well with the goat cheese. all topped on top a freshly baked pizza over. left me speechless as it was scrumptious.
furthermore, beef tartar was something I hadn't tried previously. i didn't expect that it would be raw, but I should've read the fine print, haha. although, I'd still categorize it as a positive experience.
the dessert also had an amazing presentation. I will be back to try more.
thank uou so much for the great food and kind hospitality.
張貼