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2021-09-15
844 瀏覽
Originating in Guethary of Southern France, the One Michelin-starred restaurant Briketenia has its new location in Science Park, Sha Tin.The place offers comforting fare and a relaxing dining experience that promises to bring you the quality ingredients and a delicious sense of Basque gastronomic delight. Slow-cook Chicken Breast & Avocado Salad Kick off our dinner with this healthy salad, with thinly sliced slow-cooked chicken breast, avocado and greens with French dressing, simple yet delight
The place offers comforting fare and a relaxing dining experience that promises to bring you the quality ingredients and a delicious sense of Basque gastronomic delight.
Slow-cook Chicken Breast & Avocado Salad
Slow-cook Chicken Breast & Avocado Salad
5 瀏覽
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Kick off our dinner with this healthy salad, with thinly sliced slow-cooked chicken breast, avocado and greens with French dressing, simple yet delightful!
Foie Gras Creme Brulee (+$48）
Foie Gras Creme Brulee (+$48）
10 瀏覽
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The sweet and savoury foie gras creme brûlée is a perfect appetiser when served with the crusty bread. Served it along with the fresh greens which balanced out the rich flavour of foie gras.
Foie Gras Creme Brulee (+$48）
12 瀏覽
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Iberico Pork Chop (HK$348)
Iberico Pork Chop
$348
9 瀏覽
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When it comes to Iberico Pork, It should be juicy and pink inside. This Iberico pork chop was cooked at its best, preserving pork’s natural juicy tenderness and remain pink in the center.
Iberico Pork Chop
$348
29 瀏覽
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M4 Wagyu Rib Eye Steak (HK$468)
M4 Wagyu Rib Eye Steak
$468
6 瀏覽
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This M4 Wagyu rib eye steak offered a combination of tenderness and big, beefy flavour. The grilled veggies, truffle mashed potato and the red wine gravy added complexity without masking the flavour of the steak.
M4 Wagyu Rib Eye Steak
$468
7 瀏覽
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Complimentary Bread
Bread
2 瀏覽
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Baguette with Anchovy spread.
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