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2018-08-04
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I try to go as vegetarian as possible, but it is an absolute challenge not to have the fish when I am in Osteria Marzia. I have been here at least 4 times in the last 3 months, and each time I told myself I’ll just have a pasta or a side dish of vegetables, I ended up finishing half of every fish dish. I have tried at least 5 of their fish. Be it filet, raw (salad) or whole, each and every dish is made to perfection. The cooked ones are my favourite. The texture is soft, some of them even melts
I have tried at least 5 of their fish. Be it filet, raw (salad) or whole, each and every dish is made to perfection. The cooked ones are my favourite. The texture is soft, some of them even melts in your mouth. The sauces are made of simple ingredients - olive oil, garlic, tomatoes, etc., and I don’t know how the chef did it, but each and every one of them are just perfect for the dish!
As with every dining experience, the service from the restaurant staff can make it or ruin it. At Osteria Marzia, each and every staff greets you with big smiles, and their knowledgeable recommendations on the food, the wine pairings, definitely elevates my experience. Special thanks to Elisha with her top-notch food recommendations. We practically inhaled every dish as soon as the plates touch the table. And her smiles definitely brightened up our night.
Kudos to the team at Osteria Marzia!
張貼