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2025-02-06
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Jimmy's Kitchen is incredibly convenient, just a hop away from the Central MTR Station and public transport. The restaurant offers a welcoming atmosphere, with its lovely interior design and soft, elegant background music creating the perfect setting for a cozy gathering with friends or business meal.The first dish Cornbread is a real standout and impressive with its fluffy texture and light, non-greasy taste. The Foie Gras Terrine is unexpectedly large and leaves a lingering aftertaste that you
The first dish Cornbread is a real standout and impressive with its fluffy texture and light, non-greasy taste. The Foie Gras Terrine is unexpectedly large and leaves a lingering aftertaste that you can't help but savor.
Escargot is a rare find in Hong Kong, and here the portion is large and creamy but it is somehow challenging to extract from the shell.
Borscht is a winter favorite, full of fresh veggies that warm me up nicely. The Chicken Kiev is incredibly tender and not overly oily, cooked just right. Egg Ravioli is a twist on the traditional dish, with egg yolk filling that might be a bit intense for traditional style lovers. The Green Asparagus is fresh and pairs perfectly with the sauce.
Beef Stroganoff is flavorful and juicy, coated in a delicious sour cream sauce that pairs well with white rice, though the rice could be a bit softer.
The 'Good Life' mocktail, with cucumber, is a refreshing complement to the meal.
I finally tried the desserts as well.
The portion is fairly large and good for sharing. If for eating alone, it will be too heavy.
English Custard Crepe Brulee offers a unique blend of berry jam and honey flavors, and the Sticky Toffee Date Pudding is rich and naturally sweet. The caramel sauce is perfectly balanced by the creme fraiche ice cream.
They need to improve the door design of washroom, which created noise so frequently. Also, if some desserts are limited, it had better to inform the customers in the beginning.
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