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2021-06-16
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🪛串燒丼飯 ($62)🪛🍚丼飯可以任選四款串燒, 是日揀左🦈鹽燒多春魚, 🐥韓醬燒雞肉串, 👅汁燒厚燒牛舌同🐷辛辣燒蒜芯豬腩卷. 牛舌夠曬厚身, 食落啖啖肉, 🔥熱辣辣食超正. 豬腩卷都好香口, 配飯食一流!🤙🏻🍜自家製鮮番茄濃湯手打烏冬 ($59)🍜🐽諗住叫個豬軟骨試試啦, 一試就中伏, 🤦🏻♀️我會建議佢改返個名, 唔好再寫係豬軟骨, 🤷🏻♀️因為D骨完全未炆淋, 硬到呢, 失望失望! 😎而個烏冬唔錯既, 幾滑口, 番茄濃湯都幾香濃開胃🤪🥤但係桂花蜜同蜂蜜綠茶呢兩杯跟餐飲品就真係極品!!! 🍬甜得恐怖之餘, 重要係果隻死甜, 真心飲唔落第二啖. 😖總括黎講, 個豬軟骨同飲品都係呢餐既敗筆!! 敗筆!!☹️😋總體 (味道, 性價比, 環境, 服務態度) : 6/10 ——————————————————————————————🪛Assorted skewers with rice ($62)🪛🍚The 4 skewers we chose were the 🦈grilled capelin fish, 🐥chicken, 👅ox tongue and 🐷pork belly. The
🪛串燒丼飯 ($62)🪛🍚丼飯可以任選四款串燒, 是日揀左🦈鹽燒多春魚, 🐥韓醬燒雞肉串, 👅汁燒厚燒牛舌同🐷辛辣燒蒜芯豬腩卷. 牛舌夠曬厚身, 食落啖啖肉, 🔥熱辣辣食超正. 豬腩卷都好香口, 配飯食一流!🤙🏻
🍜自家製鮮番茄濃湯手打烏冬 ($59)🍜🐽諗住叫個豬軟骨試試啦, 一試就中伏, 🤦🏻♀️我會建議佢改返個名, 唔好再寫係豬軟骨, 🤷🏻♀️因為D骨完全未炆淋, 硬到呢, 失望失望! 😎而個烏冬唔錯既, 幾滑口, 番茄濃湯都幾香濃開胃🤪
🥤但係桂花蜜同蜂蜜綠茶呢兩杯跟餐飲品就真係極品!!! 🍬甜得恐怖之餘, 重要係果隻死甜, 真心飲唔落第二啖. 😖總括黎講, 個豬軟骨同飲品都係呢餐既敗筆!! 敗筆!!☹️😋總體 (味道, 性價比, 環境, 服務態度) : 6/10
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🪛Assorted skewers with rice ($62)🪛
🍚The 4 skewers we chose were the 🦈grilled capelin fish, 🐥chicken, 👅ox tongue and 🐷pork belly. The ox tongue were thick and juicy, especially when you consumed them hot. 🔥The pork belly were crispy and it went really well with the rice🤙🏻
🍜Tomato Soup With Handmade Udon ($59)🍜
🐽We ordered the pork tender bone to have a try, 🤦🏻♀️but then the bones were hard enough to play drums, 🤷🏻♀️which were not consumable. 😎The tomato soup and Udon were nice and appetizing🤪
🥤The most disappointing part were the set drinks - 🍬Osmanthus honey and honey green tea, 😖they were way too sweet and it was impossible to finish them☹️
😋Overall (Taste, CP value, Environment, Service): 6/10
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