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2011-09-25
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Eggplant Parmigiana with tomato sauce平時好少食呢種煮法的茄子,今次食覺得佢同個汁既味道調校得好好,D味好夾,熱熱地,外面被芝士包住,賣相幾好~Spaghetti with garlic賣相相當簡單,Spaghetti,硬而不溶的芝士同garlic, 用了橄欖油煮,好香,但整體來說,平平無奇,我認為要加d創意,例如顏色方色,突出下個dishes先得!Dessert – Tiramisu今次黎主要係試呢個tiramisu…酒味重,home made,我地怕太漏,,只order small size…細細杯….環境既似supermarket,又有open kitchen,同少量座位,Happy Friday黎呢度靜靜地食dinner相當relax,感覺良好!不過location唔係太方便同易找….黎開呢頭都會再食!P.S No 10% service charge
Eggplant Parmigiana with tomato sauce平時好少食呢種煮法的茄子,今次食覺得佢同個汁既味道調校得好好,D味好夾,熱熱地,外面被芝士包住,賣相幾好~
Spaghetti with garlic
賣相相當簡單,Spaghetti,硬而不溶的芝士同garlic, 用了橄欖油煮,好香,但整體來說,平平無奇,我認為要加d創意,例如顏色方色,突出下個dishes先得!
Dessert – Tiramisu
今次黎主要係試呢個tiramisu…酒味重,home made,我地怕太漏,,只order small size…細細杯….
環境既似supermarket,又有open kitchen,同少量座位,Happy Friday黎呢度靜靜地食dinner相當relax,感覺良好!不過location唔係太方便同易找….黎開呢頭都會再食!
P.S No 10% service charge
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