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2024-05-19
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見好耐無食西餐飲下酒，係中環行行下搵到呢間---🌟ADEGA DO ANTÓNIO THE KING OF PIRI PIRI 🌟餐廳，地舖位置，有得聽Live唱歌，餐廳店員服務態度好好👍🏻._.🌮 | Bifaninha | 🌮(Smal Porkloin Sandwich in a olive oil & olives bread)餐前小食點呢個三文化包夾雜住豬肉餡，餡料好飽滿，啖啖肉，豬扒嘅香味，食落仲有陣陣我最鐘意嘅橄欖肉粒，伴隨住橄欖嘅香味，唔會好油膩.🍢 | Espetada a Madeirense | 🍢(Tenderloin beef (3 beef/6 beef) skewer,bell pepper, chourico, in a butter & garlic sauce, served with rice, fries & salad)賣相好特別，係串聯住啲唔同嘅肉上枱，幾適合打卡影相，肉有好多款醬料整成，好香濃嘅味道，主食配飯同薯條，可以轉下唔同嘅口感。仲配埋沙律菜，好fresh可以解下啲肉味.🐟 | Robalo Grelhado | 🐟(Grilled
._.
🌮 | Bifaninha | 🌮
(Smal Porkloin Sandwich in a olive oil & olives bread)
餐前小食點呢個三文化包夾雜住豬肉餡，餡料好飽滿，啖啖肉，豬扒嘅香味，食落仲有陣陣我最鐘意嘅橄欖肉粒，伴隨住橄欖嘅香味，唔會好油膩
.
🍢 | Espetada a Madeirense | 🍢
(Tenderloin beef (3 beef/6 beef) skewer,
bell pepper, chourico, in a butter & garlic sauce, served with rice, fries & salad)
賣相好特別，係串聯住啲唔同嘅肉上枱，幾適合打卡影相，肉有好多款醬料整成，好香濃嘅味道，主食配飯同薯條，可以轉下唔同嘅口感。仲配埋沙律菜，好fresh可以解下啲肉味
.
🐟 | Robalo Grelhado | 🐟
(Grilled seabass in a beautiful onion, extra virgin olive oil sauce, boiled young potatoes & bell pepper salad)
整條烤爐魚上，開好邊上枱，細骨唔算多，基本上挑咗條正體都算啖啖魚肉，肉質嫩身，調味料香濃可蓋過魚嘅腥味，連我麻麻地食魚哪人都食得到👍🏻
.
🍷| Red Wine |🍷
🍸| White Wine |🍸
🥂| Green Wine |🥂
配咗幾種酒送餐，連食到最後嘅甜品都揀選咗隻帶有提子味好重酸酸地砵酒黎送💓
最特別係飲到Green Wine，因為好好奇咩黎，原來味道係比較酸酸地，用未係好成熟嘅提子發酵釀成，酸酸甜甜好適合用黎做餐前酒
._.
張貼
