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2023-03-26
138 瀏覽
Totally worth the 45mins wait😍one of the best cart noodles ive ever tried in Hong Kong 🇭🇰 noods hold onto the tomato & potato soup broth really well, went for their signature 蒙麵 but it was all sold🥲 they slow roasted their chasiu and served in a skewer, super juicy, love the smokey aroma🤌🏼 was half-full when i get there but everything still taste bomb😋每次去到條隊都好長,等咗45分鐘但都係值得嘅。 呢間係我暫時喺香港食過最好食嘅車仔麵之一。啲湯底濃到可以掛麵,本來諗住試佢哋最出名嘅蒙麵,點知嚟到已經賣晒。小店嘅叉燒一嚿嚿串起,即叫即燒真係食過返尋味。雖然去到嘅時候唔算好肚餓,但依然回味無窮。 ($26)𝗧𝗮𝘀𝘁𝗲 : 9/10𝗜𝗴-𝘄𝗼𝗿
每次去到條隊都好長,等咗45分鐘但都係值得嘅。 呢間係我暫時喺香港食過最好食嘅車仔麵之一。啲湯底濃到可以掛麵,本來諗住試佢哋最出名嘅蒙麵,點知嚟到已經賣晒。小店嘅叉燒一嚿嚿串起,即叫即燒真係食過返尋味。雖然去到嘅時候唔算好肚餓,但依然回味無窮。
[特濃蕃茄薯仔湯 ($13)
- 油麵 ($14)
- 辣味魷魚 ($14)
- 溏心鹵蛋 ($13)
- 蘿蔔 ($9)]
[招牌蜜汁叉燒串] ($26)
𝗧𝗮𝘀𝘁𝗲 : 9/10
𝗜𝗴-𝘄𝗼𝗿𝘁𝗵𝘆 : 6.5/10
𝗦𝗲𝗿𝘃𝗶𝗰𝗲 : 6/10
𝗔𝗺𝗯𝗶𝗲𝗻𝗰𝗲 : 6/10
𝗣𝗿𝗶𝗰𝗲 : $100/ 𝗽𝗽
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