影片
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2012-12-31
165 瀏覽
The food-hall is a reasonable size hall which would easily accommodate 200 diners plus. The tables are well spaced apart.Service is efficient – the food arriving within 10 minutes after we ordered.The menu offers a choice of over 15 different items. They also have set meals (i.e. comes with soup) as well. Specials on another printed menu include various types of traditional Chinese dumping, which is brilliant as it’s not easy to find another restaurant that can offer the “real traditional Chines
Service is efficient – the food arriving within 10 minutes after we ordered.
The menu offers a choice of over 15 different items. They also have set meals (i.e. comes with soup) as well. Specials on another printed menu include various types of traditional Chinese dumping, which is brilliant as it’s not easy to find another restaurant that can offer the “real traditional Chinese dumping” in Hong Kong.
We had the 餃子（somehow they call it as 水餃）, 招牌鍋貼, and soup. The 韭菜水餃is very “North-East China” traditional, 招牌水餃肉汁香濃, 招牌鍋貼is crispy which I give top marks. Overall, including the soups, it costs less than $60, which is not bad at all.
The food here is delicious but the service is extremely poor and staff discriminate Chinese from mainland! For example, 个后生女服务员好寸！$28个餐收我老婆$40! 我老婆是大陆人，个后生女寸到不肯抓钱，又不給我老婆选汤，要我过去闹个服务员才肯抓钱同换汤。 I'm deeply regretted haven't taken a picture of that rude cashier!
張貼
