凱逸餐室

營業中

休息中

朋友放工我哋一齊去近我哋嘅地方食飯發現呢間野都開咗一段時間我哋都未食過咁就走左去食我哋叫咗個煲仔飯叫咗個常餐同埋一個小菜啲咁凍嘅天氣啱晒食煲仔飯叫咗個臘腸排骨煲仔飯煲仔飯嘅精髓就係豉油同埋飯焦佢個煲仔飯有飯焦 合格👏反而小菜我叫咗個沙拉骨同我想像中有少少出入但佢味道係幾好食叫佢個上餐嘅原因係因為佢有奄烈同豬仔包兩樣都係我嘅至愛 而且佢整到個味道唔差食茶記一定要叫菜食佢個菜好好食 好難得我係咁不斷食菜而且佢個湯好甜 唔鍾意飲湯嘅我都俾佢吸引左熱飲上面我叫咗平時出面好少有得飲嘅杏仁奶霜冇諗過佢咁杏仁 又幾特別幾好飲