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2021-11-06 39 瀏覽
My friend was off at causeway bay so we decided to have lunch in ninety roastery.Interior design style is Industrial Loft with plants 🪴 Quite natural and relaxed😌We chose fine brunch board$298which is Bakery/noddles +4 sides Fusion set I chose Miso fish soup with somen noodles(The Pink one is Cherry Blossom Flavoured)+1)Drunken crab 🦞 So easy to eat👍🏻2)Mushroom quinoa salad quinoa is as soft as mushrooms 😆3)Duck leg Confit w/Figs Citrus JamMust order item!⭐️the duck leg was tender then cut it wit
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My friend was off at causeway bay so we decided to have lunch in ninety roastery.

Interior design style is Industrial Loft with plants 🪴 Quite natural and relaxed😌

We chose fine brunch board$298
which is Bakery/noddles +4 sides Fusion set

I chose Miso fish soup with somen noodles
(The Pink one is Cherry Blossom Flavoured)
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+
1)Drunken crab 🦞
So easy to eat👍🏻
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2)Mushroom quinoa salad
quinoa is as soft as mushrooms 😆
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3)Duck leg Confit w/Figs Citrus Jam
Must order item!⭐️the duck leg was tender then cut it without knife ! Love the Figs Citrus Jam very much
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4)mixed berries yogurt
Includes Cranberries and blueberries 🫐
Quite sweet but very delicious 😋
Topping was Edible flowers 🌸 so lovely
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My friend chose other sides:
1)Black truffle scrambled eggs 🥚
(Use Top graded egg in Japan 蘭王蛋)
So creamy and Black truffle is the perfect match
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2)Grilled sous vide chicken thigh w/grapefruit jam
The jam makes me surprised because is this my first time to try grapefruit jam .it is Sour and sweet . Sous Vide on its own can create amazingly juicy chicken 🍗 !
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Drinks:
Apricot houjicha $58(fruity roasty citrusy)
Flat white $42 (Fruity blend)
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I would like to try bakeries like lemon danish loaf bread and mixed seed ww bread next time 🧡There was full of booking at lunch time ,plz remember make appointment first.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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