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2022-01-03
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每次經過都堂食滿座仲有人排緊隊,平安夜前夕下午經過剛好有人離座即刻走咗入去試首先必試嘅當然係佢嘅招牌原味朱古力心太軟啦然後我再點多咗個法式焦糖燉蛋首先講下個招牌朱古力心太軟,我試過好多間唔係過甜就係好漿口,sugar mama呢個係真心好食,唔會過甜亦唔會覺得漿口,真心係會衝動一定要再唻食嘅,值得推介。然後到法式焦糖燉蛋,呢個都ok好食,但係食咗個心太軟之後你就會對佢失去興趣哈哈,所以提提大家會好似我咁一個人食兩個甜品嘅朋友記得心太軟留最後食。仲有一點呢間餐廳好特別,佢哋係自助收錢嘅,上面我都影咗俾大家睇,詳細我就唔多講。我呢餐食咗原價$96,我仲即時入咗會員,有折,但係我覺得佢係唔止值呢個價,所以我係俾多咗。我覺得係值嘅。純粹個人覺得真係好食俾大家參考
張貼