影片
電話號碼
23413108
附加資料
市段 早市 : 星期一至日7:30am-12:00pm 午市 : 星期一至日 12:00pm-2:00pm 茶市 : 星期一至日 2:00pm-6:00pm 晚市 : 星期一至日 6:00pm-9:00pm 餐牌供應時間 早餐 : 星期一至日7:30am-12:00pm 午餐 : 星期一至日 12:00pm-2:00pm 茶餐 : 星期一至日 2:00pm-6:00pm 大餐牌 : 星期一至日12:00pm-8:30pm 常餐 : 星期一至日12:00pm-6:00pm 服務費 早市、午市 & 茶市不收取加一服務費; 晚市收取加一服務費 其他收費 膠袋$1/個; 外賣盒$1/個
營業時間
今日營業
07:30 - 21:00
星期一至日
07:30 - 21:00
*截單時間 : 8:30pm
以上資料只供參考, 請與餐廳確認詳情
🍴牛肉飯 $64 (7/10)沙律餐包正常，幾飽肚，普通肥牛，正常份量比較少，個飯撈左汁正常，有埋粟米，幾似pepper lunch🤣推薦指數: 7/10屋村嚟講都正常，價錢算抵食！
繼續閱讀
中午lunch來到一間秀茂坪商場的餐廳，見到門口Menu好似有好多款不同的食物。Lunch set好多選擇，（忘記了影餐牌）而且餐包配沙律 或者羅宋湯、忌廉湯。羅宋湯都幾好飲，味道好濃郁。鐵板牛肉飯 $64牛肉比較嚡口，飯的份量多。咖喱牛肉蛋飯 $64 加腸仔 $6朋友加腸仔$6只有一條，而且質素非常普通，感覺有啲唔抵。日式咖哩鴛鴦扒飯 $64 雞扒加豬扒，味道還可以。溫泉蛋卡邦尼意粉 $60這個比想像中好食，味道香濃、意粉不會太硬身。午餐比較便宜，平均60幾蚊一個，有餐包、餐湯、飯或者意粉，仲有飲品。座位寬闊，坐得比較舒服，但人多的時候要搭枱，價錢比較便宜，可能是因為在屋村商場。但服務質素麻麻，服務侍應姐姐明顯比較新手，落單也不是太熟悉。原來佢下午茶更加便宜，在秀茂坪這個地方，得以且算抵食。
繼續閱讀
Exploring new places, we ended up at a mall in the upper area of Kwun Tong. The mall had all the usual chain restaurants but one we had never heard of. Sisisalsa. We decided to give it a try as there were people dining and the place looked very bright and cheerful. At night they offer steak on a sizzling hot plate along with baked rice and pizza. But during the day, it served very typical cha chaan teng items.There was a tea set menu when we arrived. Sets come with a drink. Menu is in Chinese only. There is no 10% service charge and you pay on your way out.I had a Teriyaki Chicken Steak with Udon in Tomato Soup ($48). The chicken was ok. The udon was surprisingly not soggy and over cooked. It was still chewy and smooth. I haven't come across a place that did this. But the soup! The tomato soup was fantastic. Rich and flavourful. Loved the additional slices of fresh tomato. I finished the whole thing! I rarel do!Boyfriend had a Stir Fried Black Pepper Beef Noodles ($48). This was very peppery. Not too oily as well. Noodles were chewy and smooth. But I felt mine tasted much better.Didn't have much expectations here but we were impressed. Would eat here again if we ended up in this mall.
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