營業時間
今日營業
10:00 - 20:30
星期一至日
10:00 - 20:30
以上資料只供參考, 請與餐廳確認詳情
食家推介
睇戲前口痕痕,但已經食過午餐,就揀個輕食+咖啡坐低休息下!店裡唯一小朋友選擇係朱古力,只好揀凍朱比細路啦!杯抹茶鮮奶咖啡係幾靚,三層咁,但一出餐個杯都唔滿,其實加多兩啖奶都唔係好貴啫😒😒 下次我去返Starbucks🙄
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Finishing dinner and some window-shopping in the mall, we decided to visit the shop tocreate our next to-do list and resetting our mood at the same time. There are a variety of confectionery, drinks and packaged products for selection, theaccentuation on “organic” is really tempting. Unfortunately, we can only consume some drinks at present, skipping lovely dessert and parfait!Shop’s interior design is simple with different settings, good for relaxation and a short stay.Enjoyable small cups of hot drinks, Americano coffee (8 oz.) met standard quality with a reasonableprice.Hot Matcha Latte (8 oz.) was nicely executed, looked like we could also experience the process ofhaving milk swirled softly and blended well with Matcha together. Most important of all, wepreferred the strong taste of Matcha. The greenish Matcha Avocado smoothie (12 oz.) looked refreshing, with Matcha’s scent and avocado's creamy mixture, chewing habit started once sipped some smoothie but knowing the chewing action was not necessary as ingredients were blended well, a nice and healthy smoothie with a competitive price. If we were to visit the shop again, our definite choice would be parfait!
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14:28分落order14:41分出左杯熱抹茶鮮奶14:44分出埋份芝士牛角包窩夫拎餐後份窩夫好香,味道係好食嘅,但配菜沙律菜唔太新鮮,有好多都‘’啡邊”。因為份窩夫未出就沖左係度,送上枱嘅時候已經唔熱,鮮奶味重過抹茶味,有種茶粉還茶粉、奶還奶嘅感覺。總括嚟講:打咭ok,90蚊呢個價食呢啲嘢……應該唔會有下次喇。
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經過先知原來佢已經開到過屯門🤣見條隊唔係好長,買個甜品做下午茶都唔錯🥳ᴍᴀᴛᴄʜᴀ ᴇsᴘʀᴇssᴏ ʟᴀᴛᴛᴇ ᴘᴀʀғᴀɪᴛ 抹茶特濃咖啡啫喱芭菲 $68由上而下抹茶雪糕、100%有機抹茶啫喱、北海道牛奶雪糕、有機咖啡啫喱,兩種雪糕嘅甜味加上咖啡啫喱輕輕嘅苦澀味,剛好可以balance ☕️🍦✨ ♛「 ✦ THE MATCHA TOKYO ✦ 」Shop 1133, 1/F, TMT Plaza Phase 1Tuen Mun, Hong Kong.𝘳𝘦𝘷𝘪𝘦𝘸. ★★★★★★★★☆☆𓃦 #bilibala_hongkong 𓃦 #bilibala_tuenmun
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2023年來過數次和最後一次,其中一次有一位50歲短髮的女士(相信是經理)很耐心跟我說因為批是即叫即焗的,所以時間比較耐,因為焗得有點燶,如果我怕燶的話再焗一個給我,批的味道很好。另外沖綠茶那位紥馬尾有少少豐滿的女生也很有心機調飲品和態度親切。印象不錯所以再去。但最後一次令人感失望。其實那一次一位男咖啡師沖的抹茶咖啡是很香的,但因為我有心臟問題不能喝太濃,買的時間問一位紥馬尾高瘦的女咖啡師是否可以淡一些,她有點為難說可以試吓。後來咖啡沖好了,我坐下喝了一口覺得對我來說還是太濃,就問店員可否要一點奶,過程沒有任何責怪意味,都是客客氣氣,剛才高瘦的女咖啡師一句話也沒說,好像很不愉快地進了房請了經理出來,不肯定她跟經理說甚麼,可能是把客人說得蠻不講理,因為經理出來完全不是第一次見面時的那樣,好像比較生氣,然後她解釋說我們公司不讓他們隨意加減,就連我另外要奶,說不介意加點錢,她也說不是錢的問題,其實客人角度只不過想喝咖啡提神和下班後享受一點空間,我解釋說其實我並不是覺得咖啡不好喝,只是個人喝不了太濃,她說如果唔啱飲下次唔好叫,加了奶給我以後,其實咖啡都已經攤凍晒了。我明白日本公司會對食物比較堅持,所以員工為難也在所難免,但我認為女咖啡師不作任何溝通就馬上黑面和叫經理出來,而全程客人都是禮貌對待的話,這樣不是應有的待客之道,沖再好的咖啡,也不會在飲食和服務業有成就,下次不會再來了!
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