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開飯介紹
由Gaia集團從泰國引入香港的Greyhound Café,其ifc分店為全球首間海外分店。香港Greyhound Café透過食材及賣相展現出簡單而創新的風格;擅長融會貫通,配搭不同食材烹調,以創意突出食物的色香味。其裝潢、佈置、音樂以至制服等亦一如泰國總店,務求把百份百的泰國Greyhound Café活靈活現帶到香港
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附加資料
無肉餐單詳情: 每天供應少量素食菜式
營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
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約咗朋友一齊去食和醜魚聯名的餐,每個座位都有幾隻醜魚的公仔,同埋牆上有好多醜魚的裝飾,燈光好啱影相。見我哋係學生,仲送咗醜魚的蛋糕,特別好人🥹可能因為係平日,唔需要等位。
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I was really looking forward to trying out Greyhound at Festival Walk because I'd heard some good things about the menu. Unfortunately, the service I received was so off-putting that it ruined the whole experience for me, and I won't be returning.Our server, who was Filipino, was seriously rude. There was no welcome, no smile—nothing that made me feel like a valued customer. It felt like every request we made was a huge bother to them. Even simple questions about the menu seemed to annoy our server, who would just give short, snappy answers.The worst part was how our server handed over the receipt—it was almost like it got thrown at us. Plus, being addressed with a "What?!" when trying to get their attention was just plain disrespectful.I get that everyone has bad days, but this was beyond that. It really impacted our meal, and not in a good way. The management really needs to improve customer service quality. Good service can make or break the dining experience, and it’s clear there’s significant room for improvement here. I hope this feedback helps because I believe no one should have to deal with such an unwelcoming atmosphere, especially when they're out to enjoy a meal.
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