La Favorita

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呢間位於鰂魚涌太古坊既意大利餐廳 復古華麗既裝修 加上播放住不同的歌劇音樂 令你覺得呢一餐飯將會系戲劇性的😂餐廳大部份既員工都系外籍人士 服務非常好 又熱情👍🏻 當我地坐底左之後 侍應先介紹左餐廳既設計🎨 再非常詳細為我地講解menu📖 呢到系以意大利經典菜餚為主 所以有Chef Recommendation👨‍🍳 當然細心既佢地 為左吾同顧客既需求 都另有提供散叫😇 最後我地嗌左侍應為我地推薦既其中四道菜😆Vitello Tonnato Della Domenica $178呢個傳統既意大利冷盤料理 必試‼️ 雖然只系用左慢煮的燒牛肉 配上Tuna Mayo加酸豆 如此簡單的料理 但軟嫩的牛肉夾帶著綿密的Tuna Mayo 非常完美😋 食落去就知道藏住許多表面見不到既元素 Fancy Beef Tartare $188如果中意黑松露既朋友 吾可以錯失呢道菜😆 Tartare上面已經舖滿住一片一片既Truffle 另外仲會加上由Parmigiano Cheese同Truffle煮成既醬汁🤤 邪惡指數上升 味道濃郁又creamy 但又吾會搶左牛肉本質既味道Mediterranean Sea

  太古坊 Oxford House 依個位本來無一間好大的酒樓現時由Pirata Group 進駐開左幾間新派餐廳.La Favorita 就係其中一間主打意大利菜的餐廳食物方面: 份量好大,我地食完前菜都有點飽. 可幸主菜份量適中亦非常美味十分滿足.IL GRANDE TAGLIERE (A grand selection of our salumi,meat and cheese with condiments)  中間生牛好滑,3 款cool cut 都出色有不同的口感配合少咸的芝士及淡淡的曲奇very match.BURRATA CLASSICA (Sicilian Tomatoes, extra virgin olive oil) 水牛芝士味唔會過濃蕃茄很甜兩者好夾.DECADENT PRAWN COCKTAIL (King Prawns,house cocktail salsa,misticanza) 蝦很彈牙沙律汁很清爽墊底的生菜也很爽脆.TAGLIATA DI MANZO(Wagyu beef striploin,roasted potates) 牛扒有炭香,薯仔好好

生日時男朋友帶咗我去呢間嘅意大利餐廳食dinner，非常驚喜，佢既裝修好華麗，餐廳播住輕快既意大利歌，感覺好chill。打開餐牌，見到都有幾多選擇，啲cocktail都好吸引！點完菜，有歐式餐包配橄欖油同埋黑醋。前菜方面，點左fancy beef tartare ，生牛肉配上松露醬，再加埋黑松露片，每一啖都好香。Mediterranean seafood stew有青口、蝦、蛤、等，加埋番茄醬，好正。另外仲點左cheese wheel al tartufo，pasta煮完之後再放上芝士輪到加熱，最後再灑上芝士粉，好cheesey，加埋黑松露，perfect！Turbot al cartoccio係比目魚再加唔同既配料去煮，味道豐富。Tiramisu 夠哂正宗！呢度既cocktail都好高質，值得一試。

之前想食好耐，但因為疫情原因不斷錯過左，今次終於同朋友黎到呢間 LA Favorita 啦！ 環境 10／10我地係食夜晚，所以燈光係較暗左，而且背景音樂好有情調，又唔會太大聲，同朋友食飯傾計其實好適合。我有預先在Openrice Book 左位嘅，所以準時去到即刻有位，個場都並唔係好full, 所以walk in都ok。 Book 左位會收到店家嘅message 需要回覆佢confirm booking。 食物 9／10我同我個friend 都算好食得，但係我地ordered左兩個前菜一個main兩杯酒都已經好飽。 一個前菜其實都夠兩至三個人食，份量都好足。 由於午餐食左意大利麵，所以晚餐真係無辦法再食多個意大利麵，只好只叫一個牛排share。 Burrata 10/10真心推薦呢道前菜，真係好fresh，我同朋友都贊不絕口。 口感好適合夏天食，清涼嘅口感。 服務 10／10服務生都係意大利人，好friendly,會好專業介紹餐牌上嘅美食，見到有幾枱客黎慶祝生日，服務生都會用意大利文唱生日快樂歌。 😁😁😁Mediterranean Seafood Stew 8/10微辣，藩茄味好濃郁

網上看到這華麗風意大利餐廳很美，再看看餐牌價錢其實也OK，於是就和老公二人去撐枱腳！Tasting menu菜式選擇很多，Serve我們的waitress簡單介紹後提到有意式Omakase的選擇(由廚師發板安排)，我們二話不說就選了😂 頭兩道前菜很震撼⋯ 份量也太多了吧！(忘了這是typical的Italian restaurant份量…) Slow cook的薄切燒牛肉肉質軟滑，配搭吞拿魚mayo味道層次豐富，而且很醒胃。Burrata芝士size比我的手掌還要大⋯waitress幫我們「開芝士」，首先用叉翻開Burrata，灑上海鹽後加上橄欖油，伴著清新的西西里蕃茄，平衡著芝士的膩。Pasta配上皇帝蟹墨汁，醬汁略帶酸辣很惹味。同場見到幾乎每一桌都點了Cheese Wheel Al Tartufo，芝士和新鮮松露的香氣充滿著整間餐廳。可惜老公並不是愛松露之人，下次一定要再找朋友試試這道招牌菜！到了主菜燒和牛配啡菇，牛柳外面燒得略略焦香，內裡依然保持嫩滑多汁，拿捏得不錯！不過吃到主菜已經很飽很膩，這是遞上side dish青瓜蕃茄沙律正好！薄薄的青瓜片略為調味帶酸甜，伴著爽甜清新的

The all you can drink Mumm is worth it, except there is a timer on it, if you enjoy Champagne. Three serving plates with chips and cracks should never be placed on a diner’s table, at any price. At one point the canned music from the speakers was overpowering the table talk. Staff did act to notch the volume down when requested. The starter platter of cold cuts, prosciutto, carpaccio and cheese was the best part of the three courses. Wagyu was tasteless. Other diners had the cheese bowl pa

餐廳位於鰂魚涌商業大廈之中，估唔到會有間咁有特色嘅意大利餐廳！餐廳服務真係好好，店員普遍講英文，佢哋好主動介紹餐牌上嘅菜式，仲會特別推介一啲招牌菜。我哋叫咗一份前菜，三份主菜，三份甜品：前菜：IL GRAN TAGLIERE $248A grand selection of our cold cuts, cheeseand condiments主菜：CHEESE WHEEL AL TARTUFO $338Tubetti pasta, truffle sauce, fresh truffleBEEF TENDERLOIN ALLA BOSCAIOLA $388Wagyu beef 200gr, brown mushrooms, thyme and mustard jusITALIAN PORK LOIN ARROSTO $328Pancetta, heritage vegetables, bone marrow jus甜品：CHOCOLATE FONDANT $118Gianduja heart, vanilla ice creamPISTACHIO CREME BRULEE $118S

上網睇完啲食評，揀咗一間餐廳同重要嘅朋友食飯，佢嘅質素比我想像中更加好！超級爆Fungt極力推薦！首先一入到去已經覺得個環境好靚！弓有氣氛得來非常有意大利風格！全部侍應都係外籍人士，而且對人非常有禮貌，呢度環境同埋服務已經拎滿分！最後佢成餐飯都幽默禮貌又會介紹，而且感覺好熱情！令人忘記煩惱本身以為得呢張Menu會好少選擇，但係又唔會喎！而且唔使令你揀得咁煩惱添！仲要全部都好好味！今晚揀嘅食物，九成都係好出聲，其餘嗰個就訊息B但係都高質素以為嗌咗牛扒，原來係炸豬扒，呢個就普通啲，六百幾蚊，塊豬扒有少少薄，盆菜嘅火箭菜好好味呢個海鮮湯非常新鮮嘅大蝦！有兩隻，二細啲嘅可能喺說下就有幾隻，有個大顯超級好味，有兩隻，青口幾粒細嘅都好鮮味肥肉個湯好清新，有少少蕃茄嘅感覺，我最欣賞佢唔會好油呢個黑松露牛肉他他都幾大份，本身係朋友嗌，但係大家都忍唔住是一口超級高質好味！黑松露嘅香菇味非常突出，你仲見到面頭有一片片嘅黑松露！非常有誠意嘅一道菜呢樣又係有黑松露加重量芝士嘅意大利通心粉，試咗一啖不得了！勁香！我最愛就係黑松露，不過感覺食落嘅話我應該會好跩同埋驚肥，所以就冇食好多成個過程非常愉快，上菜速度亦都

小編又去Pirata group期下餐廳慶生🎂一去到餐廳真係覺得超靚😳好華麗十足歌戲院🎭係Fancy嘅意大利菜🇮🇹最精彩當然係即刨黑松露🖤🌊喜歡就記得CLS 再加Bookmark🔖🙂#小胖遊鰂魚涌🐠 —————————————————一開始送上麵包配上意大利黑醋 、橄欖油，🍞軟熟好食！🔹Cheese Wheel Al Tartufo $338 全晚最好食❗️侍應將Tubetti短管意大利面喺芝士輪攪拌，再撒上芝士碎、刨上一片片新鮮松露😍都有好多片，濃郁松露味又Creamy🖤Tubetti食落好有嚼勁，完全唔覺膩🤤🔹Gran King Crab Chitarra $318🍝醬汁有帝王蟹絲、Soffritto(Parsley、Caper同蔬菜拌做成的醬底)食落幾鮮甜，偏向蕃茄味，墨汁麵偏硬幾有咬口，不過蟹肉🦀比較少🥲 🔹Beef Tenderloin Alla Boscaiola $388 和牛牛里脊切開超粉嫩，入口軟嫩又多汁🐮，蘑菇好入味，濃濃醬汁充滿百里香、唔會太重口味，同牛肉超夾🥰🔹Fancy Beef Tartare $188小編第一次食生手肉😆感覺都幾得意！醬汁融合了巴馬臣芝士、黑

💛 HKG - La Favorita 💛ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ一個398 lunch 3 course meal @lafavoritahk 環境非常優美 服務也很到位☺️最重要是appetizer和甜品也太豐富了吧😝 每道菜都表現得很平均😆 我相信在香港來説 這意大利菜的質素份量 398也算reasonable 了💛 但tiramisu真的有點失望 我個人並不愛好砂糖在面 其次吃起來沒有口感 而且咖啡味也太淡了 會不會再來了？看情況唄 我覺得pici 更好一點🤫😂但這裡也不錯啦 ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒIf you are looking for an elegant pretty Italian restaurant with reasonable price then lafavorita would be a 👍🏻 choice for you 😉 tho not the best but everything is on avg 😗 Personally don’t like the tiramisu here especially im not a fan

Once we are seated, Nikita actively approached us and introduced their menu. We were truly excited about the tasting menu and all the staff member introduced their dishes really well. Me and my friend feel like we were listening to a story about food😆 especially the gentleman who served us the cheese wheel pasta, his tone was on point. Nikita who mainly served us took care of us and always check back on us. She knew everything about their food including their origin and explained to us how do th

Finally got the chance to try out La Favorita, another restaurant within the Pirata Group.The restaurant is usually quite busy during lunch hour, advance booking is suggested.It’s spacious and nicely decorated inside, though not so Italian, feel a bit like Eastern Europe😅We went for 3 courses lunch ($318/person + 10%)Starter - Carpaccio is always a no-brainer for me, no as meaty as expected though Another starter - Deep fried calamari, not crispy enough, just average Starters are a bit disappoin

以前涉足鰂魚涌都係上班的日子 好幾年後再嚟係食🍽ᴅɪɴɴᴇʀ！繼之前𝕋𝕄𝕂 今次再光顧ℙ𝕚𝕣𝕒𝕥𝕒 𝔾𝕣𝕠𝕦𝕡 旗下的意大利餐廳𝕃𝔸 𝔽𝔸𝕍𝕆ℝ𝕀𝕋𝔸 氛圍超棒🌝 店員詳盡介紹完個ᴍᴇɴᴜ後決定單點！每道菜都好ᴘʀᴇsᴇɴᴛᴀʙʟᴇ & ᴡᴇʟʟ ᴄᴏᴏᴋᴇᴅ · ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ · ✿ 𝐅𝐚𝐧𝐜𝐲 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 $𝟏𝟖𝟖：ғᴀɴᴄʏ的牛肉他他 用ᴘᴀʀᴍᴇsᴀɴ ᴄʜᴇᴇsᴇ +黑松露煮成的汁倒落個ᴛᴀʀᴛᴀʀᴇ 上面有個生雞蛋+好似唔洗錢ɢᴇ 黑松露片⬅️ᴡᴀɪᴛʀᴇss的有趣描述ʟᴏʟ 集ᴄʀᴇᴀᴍʏ 跟邪惡於一身 ᴄᴀɴ'ᴛ ʀᴇsɪsᴛ ɪᴛ ! 店員話唔需要將個蛋完全攪勻 成個醬會更ʙᴀʟᴀɴᴄᴇ 而且唔會搶咗個牛肉味 食落層次更豐富 ✿ 𝐆𝐫𝐚𝐧 𝐊𝐢𝐧𝐠 𝐂𝐫𝐚𝐛 𝐂𝐡𝐢𝐭𝐚𝐫𝐫𝐚 $𝟑𝟏𝟖：墨魚汁+帝王蟹汁煮成的醬 仲有🧅、🥕和芹菜的混炒蔬菜 蟹肉都蠻多的 一上枱隔離的食客已經同得哋講話好食 即刻心心眼了😻 ✿ 𝐁𝐞𝐞𝐟 𝐓𝐞𝐧𝐞𝐫𝐥𝐨𝐧 𝐀𝐥𝐥𝐚 𝐁𝐨𝐬𝐜𝐚𝐢𝐨𝐥𝐚 $𝟑𝟖𝟖：ᴍᴇᴅɪᴜᴍ ʀᴀʀᴇ的和牛 每一口都係味の享受 ✿ 𝐓

Very comfortable environment with nice decorations and light music. Food is good with reasonable price and portion. Most impressed by their excellent service. The cheese wheel pasta and tiramisu are must try.A very pleasant dining experience. Highly Recommended!

終於黎到試呢間𝐩𝐢𝐫𝐚𝐭𝐚 𝐠𝐫𝐨𝐮𝐩新開既意大利餐廳～終於試到本身好期待既𝐜𝐡𝐞𝐞𝐬𝐞 𝐰𝐡𝐞𝐞𝐥 𝐩𝐚𝐬𝐭𝐚 不過食完有少少失望•́‸ก ✿ 𝐅𝐚𝐧𝐜𝐲 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 $𝟏𝟖𝟖呢個𝐚𝐧𝐭𝐢𝐩𝐚𝐬𝐭𝐢好高質!!個𝐛𝐞𝐞𝐟 𝐭𝐚𝐫𝐭𝐚𝐫𝐞好嫩滑 撈埋面頭個蛋黃一齊食落更加滑上面刨咗啲新鮮既松露片 聞落好吸引最後上菜嗰陣再淋咗𝐩𝐚𝐫𝐦𝐢𝐠𝐢𝐚𝐧𝐨 𝐭𝐫𝐮𝐟𝐟𝐥𝐞 𝐧 𝐜𝐡𝐞𝐞𝐬𝐞 𝐬𝐚𝐮𝐜𝐞係面芝士味同𝐭𝐫𝐮𝐟𝐟𝐥𝐞味都好突出´͈ ᵕ `͈✿ 𝐂𝐡𝐞𝐞𝐬𝐞 𝐖𝐡𝐞𝐞𝐥 𝐚𝐥 𝐓𝐚𝐫𝐭𝐮𝐟𝐨 $𝟑𝟑𝟖我諗好多人都係為咗呢個芝士輪通粉而黎既🧀黎到發現差唔多枱枱都有叫呢道菜 不過真係有少少失望꒦ິ^꒦ິ唔知係咪因為冇事先用火槍燒過個芝士輪啲小管型通心粉加落芝士輪到都唔係溶到好多芝士所以芝士味真係比較淡 好彩既係最後既鮮刨松露幫道菜加添咗啲香味 先冇覺得咁淡而冇味同埋個𝐩𝐨𝐫𝐭𝐢𝐨𝐧真係好細 𝐬𝐡𝐚𝐫𝐞食幾啖就食唒𝐥𝐮✿ 𝐋𝐨𝐛𝐬𝐭𝐞𝐫 𝐓𝐚𝐠𝐥𝐢𝐚𝐭𝐞𝐥𝐥𝐞 $𝟔𝟐𝟖呢個龍蝦意粉係𝟐個人既𝐩𝐨𝐫𝐭𝐢𝐨𝐧 黎到都幾大碟!!龍蝦好大隻 蝦肉都好鮮甜 意粉既𝐬𝐚𝐮𝐜𝐞係濃厚𝐭𝐲𝐩𝐞 幾重龍蝦味