Joia

營業中

休息中

生蠔食到有穀好嘔心意粉勁似大家樂牛扒對唔住個價錢 唔會切好上碟唔會提供drink list not ok 要問埋單等勁耐完全對唔住個價錢如果節日慶祝絕對失禮人 除左餐廳環境幾好

平安夜都會想食得好一啲😛知道Elements 3樓有個美食廣場outdoor seats幾chill，同朋友早咗幾星期訂咗其中一間慶祝平安夜🤤但當日食飯就有一個唔係好好嘅體驗🤭話說嗰日我同朋友排緊隊等confirm Booking嘅時候比後邊嘅顧客打尖🙄 同餐廳經理反映咗我哋俾人打尖之後，唔知係咪因為嗰兩位顧客打扮比較光鮮或者年紀比較大🥴佢竟然要求我哋讓嗰兩個打尖嘅顧客先入座🤡最後同餐廳講咗一輪佢都安排到座位俾我哋嘅等緊安排座位嘅期間，嗰兩位顧客好大聲咁用一啲極唔禮貌嘅說話攻擊我同我朋友，甚至係用手指直接指住我哋嚟鬧🙄餐廳個侍應完全冇諗住阻止客人之間嘅爭執，竟然仲安排我哋坐埋隔離枱😵‍💫最搞笑嘅係其實餐廳有四張空枱根本就冇必要等客人之間喺度爭執😶‍🌫️講返食物本身😶餐包覺得普普通通，三款入邊有一款比較鬆軟，但係橄欖油同黑醋都要自己斟，侍應過嚟收碟嗰時爭啲成樽跌咗落地🤥意式雜菌燴飯一上枱嘅時候黑松露味都幾香，食落就會覺得飯嘅質感偏軟一啲，一開頭幾啖都覺得幾香菇味，但唔知點解食到最後會有少少酸🤭朋友嗌嘅巴馬臣芝士牛肝菌汁手工意粉都幾有咬口，質素都叫做不過不失🤔其實都明白餐廳平安夜係會好忙，服

性價比算高！ 人均四百蚊左右， ribeye好食 😋 5成熟，啱啱好🥩不過揀呢間餐廳嘅原因，最緊要係唔使出去尖沙咀同人迫，又無限時！去完西九同M+，上嚟食夠晒方便💯

Hello 大家好，又係我地Hkfunlife小編分享好餐廳既時間啦 今晩約了朋友食飯，見到呢間店幾CHILL，好奇之下就決定入去試下！呢間餐廳位於尖沙咀柯士甸道西1號ELEMENTS圓方演薈廣場(頂層) R010號舖，叫做Joia。餐廳分室外同室內，環境舒適。我地到達餐廳後，等幾分鐘便可入座。埋到枱見到餐具清潔，感覺安心。坐低之後，店員提供餐牌，厚厚的餐牌show哂多不勝數既食物總類。我地唔洗幾分鐘已經諗好要嗌咩。今次我地就叫左呢個牛骨髓配麵包試下。牛骨髓好好味，麵包鬆軟，絕配！

原本想簡簡單單食餐飯但朋友話要選過另一間餐廳為我補生日沒想到她選的餐廳好有情調💗💗上班日我都在這區從沒到這地方吃過想不到休假才嘗到這地方美食🤣🤣🤣朋友在網上訂了17：30桌，不用等已可入座 朋友比我早到（經理告知朋友仍可選high tea set）朋友叫我看看要吃什麼由於我們吃得不多，就決定叫classic high tea set delight （作為晚餐）落order 時服務員話tea set 供應時間為（15：00 - 17：00）我地話經理話可以提供給我們服務員詢問經理後幫我們下單classic high tea set delight有咸點也有甜點Sweet- Pannacotta- Macaroons 比一般不怎麼甜- Berries mousse 太甜了好似食緊果醬🤦🏼‍♀️🤦🏼‍♀️🤦🏼‍♀️- Tramisu 與平常吃的有點不一樣，cream 有點多不算太甜，但少了咖啡的味道- SconeSavouries咸點全都做得不錯- Salmon crepe roll 三文魚吾算咸，頂層加上了黑魚子- Croissant- Crab cake 賣相有點似一口薯餅😂😂，吃下有點似魚

良朋歡聚夜晚食餐飯，就梗係想搵間有情調嘅餐廳試吓行到去門口已經好有feel咁, 入面嘅環境又確係幾romantic。至於服務好唔好就見仁見智，我去呢一次都ok有人比Menu有人落單咁囉～normal service啦！食物方面呢質素唔錯，雖然唔記得咗啲名， pizza真係唔錯，pasta又未至於好油，係隻脾硬咗少少咁今次仲食埋甜品添，賣相唔差食落去味道亦都唔錯，食完出到嚟都要抱住個肚腩總括嚟講都不過不失啦！

It doesn't matter how the food is, the bad service simply ruins a beautiful Sunday. I would have crossed out the tips if there was such a choice.

有客人來自遠方想食意大利野，搵暈晒全個尖沙咀，覺得呢間無論環境，地點，都好適合，價錢又，適中所以決定試吓呢間餐廳。圓方平台呢個位置有好多餐廳，其實都試過好幾間，覺得環境唔錯，所以當日我哋選擇咗坐戶外，因為天氣開始涼幾舒服。我哋點左兩個頭盤，一份係牛肉，一份係蝦；另外嗌咗一個燒海鮮盤同埋一份青口。頭盤嗰份生牛肉份量都算唔錯，四個人分都夠，牛肉非常之新鮮。另外，燒海鮮盤好正，鍾意嗰陣炭燒味，雖然份量唔多，但係三百幾蚊算係咁。青口就一般，不過個茄汁就點麵包一流。去到主菜，我哋點左一份牛柳，一個pizza。份牛柳簡直完美，又淋，煮佢半成又煮得啱啱好，出色！另外個Pizza都好意大利風味，所以呢一餐真係抵讚！

Joia locates the top floor of elements . There are indoor and outdoor dining spaces . It’s a romantic and decent place to dine . I ordered a starter and two main courses for dinner. After we finished the complementary bread , we had burrata with tomatoes for starter . The burrata is really nice . We can taste the strong milk taste . The tomatoes are super lovely and colourful . It opened our appetite. The waitress confirmed the food order with me after I ordered the food . She is professional an

早半個月訂了呢間意大利餐廳廳同朋友慶祝生日，一心開開心心。今晚準時6:15入去，環境好靚，接待的疑似印巴籍女待應，她帶位時一切正常。坐低之後，我同朋友商量左15分鐘先落order,決定左叫牛扒5 成熟、意粉同巴拿馬火腿蜜瓜。真係好意想不到，塊牛扒叫5成熟，點知8成熟，仲要係焦炭燶味，個意粉d 油多到油浸甘，得個巴馬火腿正常，因為唔需要煮，用餐一個小時，個waitress即刻收哂枱面d 碟，冇問之下，自動放抵dessert menu,唔夠一分鐘就迫你order,完全係趕客😡🥵🤬⋯⋯我地完全係冇哂食慾，連dessert 都唔想叫，即刻埋單走。味道差overcooked都唔緊要，但service 甘差既餐廳先係極品！

I am glad to receive your follow up email regarding my visit yesterday, however, I have some comments would like to share with you as below:1) As you are fine-dinning restaurant, I prefered your customer services should be as good as I expected, however, I could not felt the services was good, when I sat down with my friends, no one asked us or served us water, until we gave signal to waitress that was 5-10mins already2) no one gave us beverage menu until we asked also, I was not sure this was y

今日和朋友在這間店慶祝生日，環境美麗舒服，食物新鮮，尤其是烤海鮮拼盤，拼盤內有不同的海鮮，有蜆，蝦，八爪魚，魷魚、帶子、青口和菜等等，全部都很美味。意大利飯和Pizza都做得不錯👍🏻大家可以選擇露天或店內用歺。

Waiters不停行來行去，但無人主動招呼，等很久才有人來落單，服務和幾十蚊快餐店差唔多。先講麵包，又凍又硬，感覺不新鮮。點了一份350g rib eye 加 side dish fries，rib eye 味道可以接受，但肉質有點韌，頗多肥肉。薯條是lukewarm，不肯定炸起有多久，而且很硬，比不上麥記幾蚊的薯條。向waiter 反映後，重新上過一碟，賣相與早前一模一樣，一半熱一半仍然只是lukewarm，相信是叮/焗熱再拿出來……另外點了一份handmade pasta with guanciale, black truffle and grated cheese，嚴重中伏，好鹹，pasta好似未煮熟咁…… 剩下一大半沒有食……

今年年頭朋友介紹曾到此品嚐了一頓美味晚餐，今天朋友生日他想吃意大利菜，便選擇了這間位於圓方的意大利餐廳。餐廳分室外和室內座位，我們選擇了室內座位，其實室外座位環境也10分舒適，愛享受戶外進餐的朋友不妨一試。侍應為我們預留了一個半圓形卡座，整間餐廳配有落地大玻璃，配上意大利式裝修設計，整體環境優雅簡約，座位寬躺，氣氛浪漫舒適。食物依然保持水準，價格合理，推薦牛扒和黑松露香草和牛簿片、燒海鮮拼盤黑松露香草和牛簿片，有驚喜Burrata Cheese 燒海鮮拼盤，雖然份量不算大，但上桌時已聞到陣陣燒海鮮香味燒安格斯肉眼扒，生熟度適中，肉汁鎖在牛肉內，水準之作

Tbh didnt find joia very satisfactory☹️Servers were quite slow and cold, food was mediocreProsciutto di Parma pizzaFlorentina pizzaPizza dough was too tough, lacking the wheat flavour☹️Toppings were ok but not impressiveThe egg on floretina would have been more matchy had it been more flowy instead of wellcookedLinguine alle vongole veraciAgain the linguine was too flour-y, and it wasnt even good flour😳vongole was quite fresh though and the dish wasnt too oilyStrozzapreti con guanciale, tartufo ne