Artemis & Apollo

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1️⃣⭐️Lunch Feast⭐️ $168 (8/10)唔好睇佢價錢係中位🤫 實際上全部野都好大份又好足料，多到要打包走😋 味道有驚喜得黎又好食❤️ 飽到晚飯都唔洗食，cp值真係出奇地爆登🥳🧆Mezze 前菜Pooh揀咗大推嘅⭐️Avgolemono Tis Giagias⭐️，哩款雞湯加入咗檸檬汁同蛋黃，令湯嘅味道更加濃郁😍 一碗份量唔少，但都係唔夠喉🤤 朋友揀咗Roasted Eggplant with crudites🥕 將烤咗嘅茄子整到hummus咁，就連唔中意茄子嘅Pooh都覺得幾好食😗🥗 Salad沙律只係得指定咗嘅Cypriot🥗 一粒粒脆卜卜嘅係Buckwheat，係好少有嘅口感，咬到後尾有啲牙軟添😂 加埋洋蔥、番茄、番石榴籽，混合乳酪食，成件事勁fresh❤️ Pooh個人好中意哩個，加上份量係比睇落嘅多好多👍🏻🌯 Spit•Roasted Meat哩個Wrap超級無敵大，仲要超多料🤣 Pooh同朋友一個叫Pork🐽一個叫Chicken🐣再每人share半個，咁就試到晒兩款🤪 我地各自中意一款😍 Pooh覺得雞同所有材料配合得好好，朋友就覺得Pork juicy啲🥳 🍟 Pata

❀ Artemis and Apollo #灣仔 ❀❗️罕見希臘菜 假日套餐抵食又飽肚❗️——————————————————又再戰black sheep！In case 大家唔知道咩係black sheep，佢哋其實一個大型飲食集團，旗下有好多各式各樣嘅西餐廳，全部氣氛都好好，而且質素好高，我成日都會去幫襯😆今次就嚟到主打希臘菜嘅Artemis and Apollo！一如既往，店員服務輕鬆得來態度好好。門面裝修簡約得來超級打卡，內裏就較為簡約，有少量室外座位，假日嚟到都坐滿晒，建議預先book位。最近佢哋推出左Souvlaki Weekend $388，星期六12:00-1500/星期日12:00-21:00都可享用，有超多道菜，等你品嚐希臘正宗味道，保證一定食得飽！.✷𝑀𝑒𝓃𝓊✷☞ Souvlaki Weekend $388 ♥ Pita Bread (3.7/5)食到中途先送上嘅pita bread🤣(唔知係咪一開始唔記得咗呢)自己覺得口感未夠acme嗰個咁出色，相對薄身、硬少少，不過就有好香嘅麵粉味，點hummus嚼嚼下都唔錯。.♥ Mezze✦ Hummus (4.1/5)✦ T

Hummus and pita bread are the best, seriously tasty. Food in general is fresh, deco is inviting and staff are friendly. However, the pork is in tiny slices and juiceless, wasted the decent flavour. Calamari has no comparison to a salt and pepper squid from a local Chinese seafood restaurant (although double the price), it’s fresh but fairly tasteless. Spanakopita has nice pastry but spinach is long and chewy and can hardly taste the feta cheese. Overall starters are of generous portion but main

坐低咗， order左Tasting Menu。諗住樣樣野portion細啲，可以試晒佢出名嘅嘢。點知萬劫不復Marinated Anchovies 🐟 配上 prickle onions 同 olive oil，酸酸鹹鹹，非常開胃Marinated olives 🫒 Hummus望落去普通，一定係我食過最好食嘅hummus，食落好smooth，配上pita bread，淡淡惹味！Saganaki 希臘硬芝士配上喺鐵板上的嘅蜜糖杏脯汁，整體唔算好漏。Prawn Saganaki 🦐 店員會喺你面前燒熱啲酒，在灑落蝦面，絕對有試過嘅效果至於主菜嘅羊同雞，味道就正正常常，唔係話太特別，份量亦都非常大份！食到肥仔都嗌晒救命🤣另帶一提，可以試吓希臘嘅酒，味道有驚喜

之前經過見到 覺得佢個門面好靚好grand😍上網先知原來係 blacksheep restaurants 旗下既餐廳 食希臘菜🇬🇷😳見到有hummus即刻心心眼 要同我既hummus buddy朋友一齊試🤤lunch set真係勁抵食😳每人$168加一 就有齊晒下面既野😋食到勁飽好滿足😆💛𝐇𝐮𝐦𝐦𝐮𝐬望落就知一定好食 好滑身🤤💕又夠厚身 特別在於佢多左陣蒜頭味🧄我幾中意! 第一次用vegetable crudites🥒🥕黎點hunmus食 原來都幾夾同新清😌🥣𝐀𝐯𝐠𝐨𝐥𝐞𝐦𝐨𝐧𝐨 𝐓𝐢𝐬 𝐆𝐢𝐚𝐠𝐢𝐚𝐬原來係好濃郁既雞湯 偏鹹 落左lemon🍋酸酸地 仲有好多雞肉😍一人飲少少岩岩好🥗𝐂𝐲𝐩𝐫𝐢𝐨𝐭 𝐒𝐚𝐥𝐚𝐝冇諗過呢個咁好食😳yogurt份量唔多 所以唔會太酸同澀口☺️勁多脆米波波 真係脆口到想係咁食😍個sauce同紅桑子酸酸甜甜💕🌯𝐏𝐨𝐫𝐤 𝐒𝐨𝐮𝐯𝐥𝐚𝐤𝐢🐷估唔到係一整條既size😱pita bread好鬆軟 外面微微脆 同amce既有得比! 個好juicy! 最底既Pita bread索晒d汁☺️豬肉好淋 仲有grilled過既炭燒香味🤤入面仲有薯條🥔蕃茄🍅同莞茜🌿(唔食莞茜既小心!

呢間位於灣仔月街嘅餐廳,屬於 blacksheeprestaurants 旗下(所以又用上佢地官網嘅形容🤣)主打香港比較少有嘅希臘菜/地中海菜,taverna嘅意思就有希臘小餐館,餐館門口非常典雅好有外國style亦都係經典打卡位📸而餐廳亦都係以一對希臘神話裡面嘅孿生姊弟 - Artemis(阿提密斯)同Apello(阿波羅)命名,好鐘意咁有主題特色嘅餐廳,呢個亦都係blacksheep旗下餐廳嘅獨有之處👍🏻.黎到希臘🇬🇷餐館,當然要叫返杯希臘國酒- Ouzo試試佢,但由於未試過驚唔啱飲,所以厚面皮地問店員可摸耳試少少🤪結果俾左杯tasting shot嚟😱Ouzo係一種茴香味嘅開胃酒,經蒸餾而成,所以酒精濃度高,飲用時通常會加冰,而你會發現本身透明嘅酒會頓時變左乳白色,咁係因為Ouzo酒中含有嘅茴香精油成分-茴香腦溶於酒精,但不溶於水,所以Ouzo酒與水混合後會乳化,有時呈白色,有時亦會呈淡淡嘅藍色,仿如看見了希臘嘅藍天白雲一樣...試了一口,好重嘅八角/丁香味,藥材味好重🤗唔係好飲慣🤣所以之後都係點了有ouzo酒嘅cocktail-($108)加入了西瓜汁🍉西柚,蜜糖等,成件事順口

We are here to celebrate two of our friends' birthday and Artemis & Apollo has brought on the time-honoured tradition for the celebration! Read on to find it out!Little fun facts about Greek cuisine: it is one of many amazing Mediterranean cuisines, which is meant to encapsulate the knowledge of centuries as Greece has a long culinary history.  Every time Greece was conquered by another empire, new ingredients and dishes would be introduced and their dishes would evolve. Greek restaurant is also

Since it was a celebration my friend and I decided to splurge abit and expand our normal cuisine range to try Greek! It was our first time trying Greek food and so we were both clueless on what to order and how much we should order. Thankfully the helpful and friendly staff was very proactive in giving us recommendations and we had an extremely fulfilling meal 😆😊We had the calamari which was served piping hot and crispy with the tinge of lemon 🍋😋We really liked the spinach pie which was recommen

Artemis and Apollo is a traditional Greek taverna that serves authentic Greek dishes that are designed to be shared family-style. The menu is a simple one-page selection, beginning with a wide selection of hot and cold mezzes, followed by spit-roasted meats, seafood dishes and sides. Suggest to visit in a small group so you can try as much as possible from the menu!|𝗟𝘂𝗻𝗰𝗵💰𝗛𝗞𝗗𝟭𝟲𝟴 𝗽𝗲𝗿 𝗵𝗲𝗮𝗱|🥗𝗠𝗲𝘇𝘇𝗲 (𝗖𝗵𝗼𝗼𝘀𝗲 𝟭)Hummus👍🏻Roasted Eggplant👌🏻.🍖 𝗦𝗽𝗶𝘁-𝗿𝗼𝗮𝘀𝘁𝗲𝗱 𝗠𝗲𝗮𝘁𝘀 (𝗖𝗵𝗼𝗼𝘀𝗲 𝟭)Chicken Souvlaki👍🏻Pork Souvlaki👍🏻.

Quite rare to have Greek cuisine in Hong Kong and i am really satisfied with this meal.Chose hummus and roasted eggplant as appetisers. I was told that their hummus is famous and it did not disappoint us - super buttery and well seasoned. Roasted eggplant is more like a paste which makes us pleasantly surprised. There was a tinge of garlic to it. Cypriot salad was super nice and fresh. Especially love the grainy texture. Yet the chicken souvlaki in pita was so-so. The fries inside were too soggy

[🇭🇰香港- 灣仔].🔻地中海菜都有食過,希臘菜就真係第一次食,但有驚喜喎!Hummus配Pita Bread係我嘅必食前菜,比起其他地方更加幼滑;另一個重點係羊扒(“Steki tou ilia lamb chops by the kilo”),羊肉油脂豐富,記得食一啖羊架再食一啖希臘青瓜乳酪,即時冇曬油膩嘅感覺👍🏻.🔻🍽 Artemis and Apollo📌 地址: 灣仔月街9-11號地下.#tummysready #tummysreadytoeat #tummysreadyinhongkong #tummysreadyatwanchai #tummysreadyforgreek #tummysreadyformiddleeastern

朋友喜愛品嘗各國不同的美食，這次她想試試希臘菜，便推薦到灣仔這間小餐館😉自己沒有食過正宗的希臘菜式地中海菜，試完只知道味道好得意，好有新鮮感😂由於不熟悉菜式，便要侍應推薦😂侍應非常熱情地推薦了幾款菜式，果然令人滿意😋👉 煎封芝士大家都知道芝士好肥又香，仲要落油香煎，真係不得了🤦‍♀️不過味道真係好好食，好快就食完一塊😂👉 皮塔餅好似一般薄餅咁，沒有什麼特別！👉 芝士菠菜酥又係芝士🤣千層酥的感覺，和菠菜一齊食好配搭👍侍應又好好地將佢切半，細心👍

第一次食希臘餐廳，你哋之前對希臘嘢食完全冇認知唔知佢係食咩。好好彩第一次接觸希臘菜係嚟左呢間！今次呢個set係跟Black Sheep Restaurant個網訂，價錢大概係三百幾蚊一個人一個dinner連前菜同埋甜品。Hummus / Eggplant 再點一啲蔬菜例如係蘿蔔青瓜等等，不嬲都好憎食呢啲蔬菜。但係冇諗過點咗呢一個hummus可以咁好食！成碟菜食晒！去到食沙律，佢個沙律應該係落咗醋有少少酸酸地幾開胃，仲有個芝士同埋一啲crunch係面，雖然未食過呢一種沙律但係一啲都唔會抗拒！去到食主菜叫咗個Falafel，脆炸西蘭花，呢個係一個冇肉嘅主菜。咬落好香好脆！最後甜品係最滿足，冇諗過佢嘅Greek Yogurt配蜜糖係可以咁好食！真正嘅Greek Yogurt口感好似雪糕仲好creamy好rich！佢完全做到晒🤪🤪成間餐廳嘅Service都好好！如果未食過希臘野想試嘅絕對介紹你食呢間！💯💯💯

Passed by this Greek restaurant by accident and give it a try, love the high ceiling and the clean decor, we were seated in the small garden terrace which is nice in the Autumn season and away from the crowd. We ordered humus, calamari, chicken souvlaki, fries and a carafe of red wine to share. The food is good especially the humus but I was surprised the chicken dish which is a main is extremely small portion & the carafe is smaller than normal carafe, so the wine at $208 is not cheap but food

Black sheep restaurants一向都係信心保證，今日就試吓佢嘅希臘餐廳。專登揀平日嘅2:00先來，因為平時太多人，非繁忙時間可以慢慢咁enjoy。佢嘅食物ok，不過服務可以再進一步，明明個wait staff睇住我哋食梗appetizer，跟住就上甜品，完全咁skip咗個main course係咩玩法？不過佢哋都好有禮貌。Appetizer有hummus, eggplant dip同tzatziki(即係青瓜同yoghurt)，呢啲都係水準之內。hummus打得好幼滑，要讚！令人眼前一亮嘅，就係佢哋嘅Cypriot salad！原本以為係buckwheat，點知食落去係脆卜卜㗎，仲有nutty flavour，驚為天人咁好食。之後上佢哋嘅IG想了解下呢個究竟係咩，佢哋都賣晒關子咁唔講究竟佢哋Cypriot salad用咩食材。後來先發現原來呢個唔係grains，而係一種pasta，叫fregola。真係好好食，係香港so far係呢度先食到，好味嘅程度足以令我為咗佢而再返嚟食。正當appetizer都係超水準之作，我哋對主菜充滿期待嘅時候，就令我哋失望啦，我哋分別叫左p