A.T.A.S

營業中

休息中

這次和朋友在 ATAS 用餐。餐廳主打新派東南亞菜，菜單選擇多元，環境舒適，服務也很細心。Singapore Laksa 湯底勁香濃，🦐椰香和蝦味平衡得宜，麵條選用米線，口感滑溜。特別點了Sambal Tumis加$5，辣度剛好，唔會蓋過湯底原有的鮮味，適合怕辣嘅朋友。Pandan Kopi-Oat 帶有淡淡的🧋斑蘭香氣和咖啡味，口感順滑，唔會過甜。Singapore Curry Beef 🐮牛肉軟腍入味，咖喱醬汁濃郁，香料層次豐富，🍛配飯很合適。Milo Explosion 是一款🧉飲品，內含大量美祿波波和美祿粉，🍫味道夠曬濃郁，是ATAS餐廳的特色飲品之一！Kaya Overload即叫即制，kaya和🧈牛油味道非常突出，麵包外脆內軟布滿可可粉🥪，甜度適中，是很有特色的本地甜品。餐廳用餐環境舒適，適合打工飯堂及朋友聚會。服務員態度親切，會主動介紹菜式。味道有驚喜，會讓人想再回來。

Bookmark左呢間鋪頭一段時間，我哋見其他人介紹呢間野講到個美祿爆醬多士咁正，決定有機會就試吓。平日6點冇人同你迫，櫃檯落完單揀咗窗口位坐，比個機我哋，響機就去攞野食。📲麵粉粿乾 4/5煙韌既口感，一塊塊嘅形狀，伴隨豬肉碎，炸魚乾🐟，冬菇片，菜心粒。每一啖食落去都有唔同層次既享受，特別欣賞脆卜卜既炸魚乾，令成碗軟身既食物多左咬口。麵粉粿每一塊都沾上醬油，唔會馬虎上色，整體不錯。佢另外有辣口味，我個人比較鍾意重口味，所以下次可能會揀辣嗰隻。升級咖椰多士 5/5滿佈美祿粉，每一啖咬落去都有煉奶、牛油、花生醬、榛子朱古力醬湧出來。🤤每一啖都係卡路里，但係每一啖都係幸福，為咗食依個嘢跑多10公里都係好值得。🥴地點:餐廳喺渣甸街附近，食肆林立，門口喺地下，要上一層樓梯先去到餐廳嘅位置。環境:綠色嘅梳化位好似抹茶蛋糕🍵🍰，窗口位係好靚嘅打卡位，平日6:00去到冇人同你爭，可以慢慢影相慢慢食。價錢:因為我哋唔係食咗好多嘢，一碗粉一個甜品，每人一杯嘢飲，買單都係$80一個人，加埋一就係$90。我覺得可以就咁食個甜品同試吓麵粉粿依啲特色嘅菜式。服務:自助式服務，冇得評論，需要自己去自助區攞水攞碗攞餐

We went on Saturday at around 12:15. There was no queue, but there was a queue starting from around 12:45, so come before that if you want to avoid the queue. The restaurant was pretty easy to find and it is on the second floor. The restaurant is pretty big. It is self-serviced with friendly staff. You can either order through the machine or in person at the counter. You take your food from the counter when the device rings.We ordered the Dry Banmian Lunch Set $68 and added $12 for Kopi. The noo