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2021-10-30
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We suggested to have Vietnamese food for lunch and planned to go to NAM VIET NAM CAFE. It was located at Nathan Road, few minutes walk from Mongkok MTR.They served a wide range of Vietnamese cuisine such as snack, skewer, salad, platter, pho, banh mi, bun cha, rice, desserts and drinks etc. Lychee espresso tonic with rose bubble - The waiter recommended us not to mix them together so that we can taste espresso and rose bubble individually. Espresso was bitter, with strong coffee taste and yet
They served a wide range of Vietnamese cuisine such as snack, skewer, salad, platter, pho, banh mi, bun cha, rice, desserts and drinks etc.
Lychee espresso tonic with rose bubble - The waiter recommended us not to mix them together so that we can taste espresso and rose bubble individually. Espresso was bitter, with strong coffee taste and yet th rose bubble was refreshing and sweet, complimenting together nicely.
Salted lemonade - It was gassy and refreshing, with strong lemon taste.
Cold cut pork deli salad - Salad was crunchy and fresh, with the cold cut pork chewy and cooling, going well with the salad, making it appetizing.
Shake shake garlic basil chicken cartilage - Chicken cartilage was fried till crispy and chewy, with the lime and chilli flakes provided to shake with it making it spicy and flavourful.
Betel leaf infused chicken with sweet and spicy apple coleslaw - Chicken was roasted till the skin was crispy and flavourful and the meat was smooth and juicy too, with the sauce provided enhancing the taste. Apple coleslaw was crunchy and juicy, very appetizing.
Granny's signature pho - This was their signature pho, which consisted of beef slices, beef cheek, beef tendon, oxtail, beef tail and deep fried dough stick. The soup was rich in flavour and clear, absorbing the essence of the beef broth. Beef was very tender and juicy, cooked till soft. Vermicelli was chewy and smooth too.
张贴
