影片
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2024-04-25
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My friend and I went to a restaurant called "Fung Lum" （楓林小館）located in Shop 5, G/F&1/F, Dandenong Mansion, 379-389 Jaffe Road, Causeway Bay銅鑼灣謝菲道379-389號特麗樓1樓及地下5號舖..Fried shrimp with scrambled egg滑蛋炒蝦仁海老と卵の炒めHKD$128.the shrimp are sweet and freshthe shrimp are jumbo sized,bouncy and springy .nitrious and wholesome dish.recommended.Stir-fried beef with mushroom and Flowering Chinese cabbage北菇牛肉炒菜心キノコと牛肉と野菜の炒め物HKD$198.generous amount of beef.the beef is tender and soft.the mushroom addes the nut
located in Shop 5, G/F&1/F, Dandenong Mansion, 379-389 Jaffe Road, Causeway Bay
銅鑼灣謝菲道379-389號特麗樓1樓及地下5號舖
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Fried shrimp with scrambled egg
滑蛋炒蝦仁
海老と卵の炒め
HKD$128
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the shrimp are sweet and fresh
the shrimp are jumbo sized,bouncy and springy
.
nitrious and wholesome dish
.
recommended
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Stir-fried beef with mushroom and Flowering Chinese cabbage
北菇牛肉炒菜心
キノコと牛肉と野菜の炒め物
HKD$198
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generous amount of beef
.
the beef is tender and soft
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the mushroom addes the nutty earthy flavour to the dish
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.
招牌生炒排骨
Sweet and sour pork
バイコーの炒め
$158
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not oily or stodgy
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relatively light comparing to those I had tried before
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not overseasoned
张贴
