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Came here on purpose after reading a foodie blogged about it. It happens that I occasionally come here for business purpose, so it's convenient to give it a try.A very local joint in an old industrial area but super tasty food. The xiao long baos are all half filled with broth. Take a look, you can literally see the liquid gold from the outside. If I were to critique, it will be the texture of the skin is not smooth enough like those of Ding Tai Fung; however it gives you a touch of home made fe
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Came here on purpose after reading a foodie blogged about it. It happens that I occasionally come here for business purpose, so it's convenient to give it a try.

A very local joint in an old industrial area but super tasty food.

The xiao long baos are all half filled with broth. Take a look, you can literally see the liquid gold from the outside. If I were to critique, it will be the texture of the skin is not smooth enough like those of Ding Tai Fung; however it gives you a touch of home made feel. Just be super careful when you sink your teeth in them because they will be steaming hot.
Xiao Long Bao
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Xiao Long Bao
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Xiao Long Bao
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The Sichuan spicy noodle is also great, the soup base is not as thick like what you usually get elsewhere, so allowing you to actually drink it like  soup and not like paste. The noodle is just done right, "al dente" like the Italians say.
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Do avoid the lunch crowd as you may not be impressed with the super clustered space and the super lack of service/attention, which should be expected I guess?
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2015-02-04
用餐途径
堂食
人均消费
$45
推介美食
Xiao Long Bao
Xiao Long Bao
Xiao Long Bao