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2020-06-29
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The waitress immediately served a tiny paper bag of baguettes slices with olive oil and balsamic vinegar when we had our seats. The baguette is a bit cold but the middle is soft and chewy! The Rae Beef tartare is seasoned with olive oil and black pepper atop of it is sliced cheese and crunchy raddish! The seafood pasta is awesome! Al dente pici is coated in savoury tomato sauce which tastes like the seafood bisqueNomnom:4/5
The baguette is a bit cold but the middle is soft and chewy!
The Rae Beef tartare is seasoned with olive oil and black pepper atop of it is sliced cheese and crunchy raddish!
The seafood pasta is awesome! Al dente pici is coated in savoury tomato sauce which tastes like the seafood bisque
Nomnom:4/5
张贴