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2018-11-24
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Lunch at Ruth's. There weren't many people there though my friend said nighttime usually is more busier for steakhouses. We ordered three different lunches. Filet was my favorite but my friends were able to finish their's so I got to try them all.For my filet, it was really tender and juicy. It was sizzling hot with the fat on the plate just the way I like it.The tenderloin's roll were also great. The tenderloin were just as juicy as my filet. The rolls themselves were warm and soft making it a
For my filet, it was really tender and juicy. It was sizzling hot with the fat on the plate just the way I like it.
The tenderloin's roll were also great. The tenderloin were just as juicy as my filet. The rolls themselves were warm and soft making it a perfect combination with the meat.
I am glad my other friend didn't order beef and ordered the bayou shrimp sandwich so I get to try different things. The shrimps were well seasoned and had a springy texture. I was worried the baguette will be hard but it was just crunchy on the outside. The fries also tasted amazing.
张贴
