地址
尖沙咀么地道66号尖沙咀中心1楼108-110号舖
港铁尖沙咀/尖东站 P1 出口
電話號碼
23666000
特色
浪漫情调
營業時間
星期一至日
12:00 - 15:00
17:30 - 22:00
*截单时间: 14:45 (午市); 23:00 (晚市)
付款方式
Visa, Master, 现金, 美国运通, 银联
座位數目
150
其他資料
网上订座酒精饮料自带酒水 (詳細介紹)
开瓶费:$350/支 (750ml)
泊车电话订座外卖服务加一服务费
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更新餐廳資料
以上資料只供參考, 請與餐廳確認詳情。
十大扒房
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食評 (153)
首篇食評作者 LL99
member_504671
有质素
member_504671
等级4
2025-11-12
32 瀏覽
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茹丝葵牛排 系一间非常值得推荐嘅餐厅。佢哋嘅环境雅致舒适,装潢带有现代感之余,又唔失温馨,令到人一入到去就觉得放松。餐厅嘅灯光柔和,座位安排亦好宽松,适合同朋友或者家人聚餐,气氛非常好。讲到餐点,佢哋嘅面包真系好好食,外脆内软,香气扑鼻,开胃之余令整个餐嘅体验更加完美。牛扒方面,绝对有水准,肉质鲜嫩多汁,煎得火喉刚好,能够保留牛肉嘅原汁味道,令食客回味无穷。最值得一赞系服务态度,职员态度亲切又专业,细心聆听客人嘅要求,服务速度亦相当理想,令整体用餐体验更加愉快。无论系招呼、点餐到上菜,都表现得非常到位。查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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TigersTaste
60th Anniversary Menu
TigersTaste
等级3
2025-11-05
572 瀏覽
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60th Anniversary Menu — Ruth’s Chris Steak HouseSixty years of theatre and tenderness: Ruth’s Chris honours its New Orleans origins with a celebratory tasting that reads like a love letter to beef, butter and smoke 🥂✨. Begin with the 60th aperitif — a silken, citrus‑bright concoction that lifts the palate with gentle herbal bitters and a whisper of caramelised sugar on the finish 🍋🌿.The Seafood Trio arrives as three distinct textures and seasons of the sea: the Sizzlin’ Blue Crab Cake is golden and crunchy outside with a sweet, briny interior lifted by a light herb tang; the Sizzlin’ Jumbo Scallop is caramelised and buttery, yielding a luxurious, almost honeyed sweetness; the Oyster Rockefeller is earthy and rich, the spinach‑Parmigiano topping marrying saline oyster meat with smoky depth 🦀🦪 scallops.For the mains, the Petite Filet (6 oz) with truffle crust is a study in contrast — an uncommonly tender core, finely grained and subtly beefy, cloaked in an umami‑rich truffle crust that adds a faint cerebral earthiness and silky, aromatic lift. The steak is seared at extreme heat so the exterior develops a deeply caramelised, slightly charred crust while the interior remains pink and juicily succulent, the sizzling 500°F plate keeping every bite theatrically warm and intensely flavoured 🔥🥩.Choose a classic side to complete the composition: the mashed potatoes are decadently buttery and impossibly smooth; pan‑roasted wild mushrooms offer a woodsy, nutty counterpoint with a glossy, reduced jus; grilled asparagus with hollandaise brings a vegetal brightness and lemony tang to cut through the richness 🥔🍄🥬. Finish with Ruth’s signature dessert — a composed, comforting finale where concentrated sweetness and vanilla warmth sit against a restrained acidity to cleanse the palate ☕🍰.An elegant, theatrical feast that honours tradition while polishing every detail for contemporary dining in Hong Kong.Ruth’s Chris Steak House📍 Shop 108-110, 1/F, Tsim Sha Tsui Centre, 66 Mody Road, Tsim Sha Tsui #RuthsChris60 #SteakhouseHK #HongKongEats #FineDining #SizzlingSteak #NewOrleansFlavours #TruffleFilet #SeafoodTrio 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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leetommy111
20 years customer and never again
leetommy111
等级1
2025-07-01
6K 瀏覽
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I have been coming here for 20 years, and it has always been a memorable restaurant for me with much memories. Until today when I highly recommended this to my business partner to pay a visit...My business partner was of Chinese origin, and she felt discriminated by the staffs. When my partner asked the staff for the bill asking for the HSBC discount, she said it needs prior reservation to have the discount. We then asked to speak to the manager, he came with a very hostile attitude. When both my Chinese partner and I presented our premier HSBC cards, the manager said my card was valid and her card was not. With the poor service in the beginning, things escalated into a verbal fight (yes! restaurant manager verbal fighting with the customer). He even threatened to call the police if my partner did not delete the video footage. We then told him we will not delete the video and will wait for the cops. We waited and waited and the cops never came.I am born and raised in Hong kong. Never once did I experience something like this. We were actually looking forward to the police to come so that we can show them the video footage.This is so sad. Will keep this restaurant in my memory and will never visit again.查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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Mei Wei 23
【生日餐体验】
Mei Wei 23
等级1
2025-06-01
5K 瀏覽
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今年朋友请食生日餐嘅地方第一次体验整体感觉非常良好服务态度很好份量足够 😃甜品蛋糕好食 😋价钱有点贵不过如果有节日庆祝都可以奖励吓自己值得一试 今次试午餐套餐平均一人大约九百 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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dalish
【尖沙咀】经典扒房享受惊喜美食
dalish
等级4
2025-05-12
7K 瀏覽
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静静地揾个地方倾下计,简单食啲嘢,老best聚会就拣咗呢间已经开咗70年(香港开咗27年)怀旧餐厅🥰餐厅系用咗深木色为主,怀旧得嚟非常干净,皮革依然保持得好好,而且空间感十足🪑点好餐会先上暖暖法包,配佢哋嘅牛油🧈真系一绝Sizzling crabs cakes 🦀呢个蟹饼系佢哋必点之一,上菜个阵仲听到滋滋声蟹饼外面有小小脆,直落一啖饼里面肉好多,而且好弹,牛油溶咗系好香😋我欣赏佢哋用类似一个网袋包起旧柠檬,成件事好优雅😆16oz ribeyes 🥩with 4 shrimp 🍤 佢哋用嘅系USDA Prime cut,今次食嘅系medium,一上菜不得了,爆香,闻到番西同牛油味已经留口水🤤 虾正常水准重点系本身店员会俾只热碟俾你,当你将块牛放落碟会稍微加加个热度,块牛软身,入口个下无得输。记得快啲影完相唔好讲嘢住,真系要快啲食,由于只碟持续有温度系度,慢慢牛肉就有7成,点熟度嘅时候要留意😉Steak fries 🍟 好特别嘅粗薯条,落咗啲rosemary,非常浓厚Cheese 🧀 berries唔系讲笑,真系要大赞呢个蛋糕,真系有惊喜🤩 唔系平时食开嘅纽约芝士风,上面系铺咗乳酪,真系好丰富,饼底唔会过硬,每层都好平均,就系啱啱好,一啲都唔会腻,搞到好想点埋其他蛋糕食Chocolate cake我系Openrice订位,原来有写明生日嘅话,餐厅会根据当日有嘅惊喜款出,可以写到字,我哋今餐就食到朱古力蛋糕,又系好出色,即使比例上唔多朱古力,都已经好浓🫣 最最最开心系餐厅同我哋影咗一张相即晒返俾我哋做纪念😍 要大赞呢度服务一流,好多提议,我最欣赏够老实,佢真心同你讲边样相对上好食👍🏻 整体体验好好,欣赏每一道菜嘅惊喜查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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