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2023-08-14
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Flames ,456 Riverside Avenue, Chinatown, restaurant :Stepping into Flames (黃埔天地), I was immediately struck by its vibrant and contemporary atmosphere. The restaurant's interior was tastefully decorated with a fusion of modern and traditional elements, creating an inviting and visually appealing space. food : Fire-Grilled Peking Duck ;The highlight of the evening was undoubtedly the Fire-Grilled Peking Duck. Presented with flair, the duck was carved tableside, with its skin incredibly crispy and
Stepping into Flames (黃埔天地), I was immediately struck by its vibrant and contemporary atmosphere. The restaurant's interior was tastefully decorated with a fusion of modern and traditional elements, creating an inviting and visually appealing space.
food :
Fire-Grilled Peking Duck ;
The highlight of the evening was undoubtedly the Fire-Grilled Peking Duck. Presented with flair, the duck was carved tableside, with its skin incredibly crispy and glistening. The succulent duck meat was tender and flavorful, and the accompanying pancakes, scallions, and hoisin sauce created a delightful combination of textures and tastes.
The Wok-Tossed Seafood Medley :
The Wok-Tossed Seafood Medley was a symphony of flavors from the sea. The assortment of shrimp, squid, and scallops was cooked to perfection – tender and not overdone.
Braised Eggplant in Spicy Szechuan Sauce ;
The eggplant slices were incredibly soft, absorbing the bold flavors of the Szechuan sauce. The dish carried a pleasant level of heat that tingled the taste buds without overwhelming them, making it a satisfying option for those who appreciate a little kick.
The Honey Glazed Crispy Chicken ;
The dish was garnished with sesame seeds, adding a subtle nutty undertone that complemented the flavors.Flames a destination worth visiting for anyone seeking a memorable dining adventure.
张贴