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Restaurant: 容記小菜王
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
136
0
2020-11-09 222 views
本人好少去食酒樓嘅餐廳,除非去飲又或者同屋企人去食飯,但係今次係朋友同我一齊去(未去過),佢話想試吓喎咁我哋就一定要試吓😂1.波士頓龍蝦伊麵(龍蝦都幾大隻,不過肉就唔係話好多,但係個伊麵就真係超多,食極都食唔晒)2.水煮牛肉(好嘢味,越食越辣,如果唔食得辣嘅人就要小心啦👅)入面有芽菜木耳3.乳鴿(都OK嘅)4.小炒王 (👍食晒所有 味道唔錯 )人均消費都要200左右,不過係我哋兩個嗌得多😂食到好飽好飽 ,下次去食嘅話就要原因份量,叫太多真係食唔晒
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本人好少去食酒樓嘅餐廳,除非去飲又或者同屋企人去食飯,但係今次係朋友同我一齊去(未去過),佢話想試吓喎咁我哋就一定要試吓😂

1.波士頓龍蝦伊麵(龍蝦都幾大隻,不過肉就唔係話好多,但係個伊麵就真係超多,食極都食唔晒)
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2.水煮牛肉(好嘢味,越食越辣,如果唔食得辣嘅人就要小心啦👅)
入面有芽菜木耳
3 views
0 likes
0 comments
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0 comments


3.乳鴿(都OK嘅)
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0 likes
0 comments


4.小炒王 (👍食晒所有 味道唔錯 )
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人均消費都要200左右,不過係我哋兩個嗌得多😂食到好飽好飽 ,下次去食嘅話就要原因份量,叫太多真係食唔晒
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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