Video
Read full review
2020-11-07
297 views
今日返工返觀塘，經同事介紹先知就觀塘的美食～鋪名好易記叫做「古今二」，同事果然無介紹錯，食完的確覺得幾好味😋前菜整個健康沙律先，是「龍捲風沙律」，底下鋪滿新鮮爽脆的生菜，中層有中華沙律，頂層是蟹柳絲和蟹籽，配合燒汁及千島醬，超！好！味！網燒牛舌：牛舌厚厚一片好有口感，黑豚荔枝卷串燒，燒得好香，咸咸地的豬肉片配甜甜地的荔枝肉好夾～荔枝都中和左豬肉本身的油膩感，驚喜😊青龍卷：牛油果同鰻魚好夾～彩虹卷有青瓜、蟹柳作為餡料，上面是三文魚、吞拿魚及牛油果，好清新辣妹：炸蝦卷同吞拿魚蓉的創新配搭，又幾好味😋
前菜整個健康沙律先，是「龍捲風沙律」
龍卷風沙律
9 views
0 likes
0 comments
龍捲風沙律
16 views
0 likes
0 comments
網燒牛舌
15 views
0 likes
0 comments
網燒牛舌
32 views
0 likes
0 comments
黑豚荔枝卷串燒
22 views
0 likes
0 comments
青龍卷
15 views
0 likes
0 comments
青龍卷：牛油果同鰻魚好夾～
彩虹卷
21 views
0 likes
0 comments
彩虹卷有青瓜、蟹柳作為餡料，上面是三文魚、吞拿魚及牛油果，好清新
辣妹
63 views
0 likes
0 comments
辣妹：炸蝦卷同吞拿魚蓉的創新配搭，又幾好味😋
Post
