明閣 (香港康得思酒店)

Ming Court (Cordis Hong Kong)
378
96
27
Restaurant: Ming Court (Cordis Hong Kong)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
165
0
————————————————————————明閣 (香港康得思酒店) 地址:旺角上海街555號香港康得思酒店6樓明閣作為米芝蓮一星級食肆,服務和食物質素堪稱一絕,份量和用料很有誠意🤩,帶家中長輩或者換換口味一定要來試試看😋😋🟠推薦食物 Recommended 🔹海皇珍饈冬宴🔸魚子醬酒釀蘇格蘭蟶子:作為冷盤前菜,清新足料搭配上仙氣飄渺的雲霧很有意境🔹原個椰皇菜膽天白菇竹笙清燉松茸🍄🥣:第一次鹹食椰皇很是有趣,湯選用了最為鮮嫩的菜膽很是鮮甜可口,松茸清香紮實🤩🔸蠔皇扣原隻南非鮑魚拼弄堂花膠:鮑魚大隻飽滿甚是可口,相比之下花膠略微遜色🔹黑松露珍菌A5和牛🐮:中西結合的和牛煮法帶來意想不到的美味饗宴,和牛十分軟嫩入味🥩🔸大澳海味魚湯浸本地蘿蔔🦐:蘿蔔十分鮮甜多汁軟嫩,相較之下魚湯有點少了,令人意猶未盡🔹竹籠海蝦蒸飯配古早醬油:精華在於古早醬油,竹筒飯增添了飯的香氣,而醬油更是錦上添花🌸見到不少枱的客人忍不住扒到底🔸葛仙米桃膠燉原個雪梨🍐:一上菜並未見到桃膠,原來內有乾坤,桃膠釀在雪梨裡面,軟熟的梨子🍐很是潤喉,很適合現在的天氣~🟡不推薦食物 Not Recommended 🔹無 No🟠員工
Read full review
————————————————————————
明閣 (香港康得思酒店)
地址:旺角上海街555號香港康得思酒店6樓

明閣作為米芝蓮一星級食肆,服務和食物質素堪稱一絕,份量和用料很有誠意🤩,帶家中長輩或者換換口味一定要來試試看😋😋

🟠推薦食物 Recommended
🔹海皇珍饈冬宴
酥炸芝士龍蝦
66 views
1 likes
0 comments

🔸魚子醬酒釀蘇格蘭蟶子:作為冷盤前菜,清新足料搭配上仙氣飄渺的雲霧很有意境
原個椰皇菜膽天白菇竹笙清燉松茸
69 views
0 likes
0 comments

🔹原個椰皇菜膽天白菇竹笙清燉松茸🍄🥣:第一次鹹食椰皇很是有趣,湯選用了最為鮮嫩的菜膽很是鮮甜可口,松茸清香紮實🤩
蠔皇扣原隻南非鮑魚拼弄堂花膠
67 views
0 likes
0 comments

🔸蠔皇扣原隻南非鮑魚拼弄堂花膠:鮑魚大隻飽滿甚是可口,相比之下花膠略微遜色
黑松露珍菌A5和牛
74 views
0 likes
0 comments

🔹黑松露珍菌A5和牛🐮:中西結合的和牛煮法帶來意想不到的美味饗宴,和牛十分軟嫩入味🥩
大澳海味魚湯浸本地蘿蔔
63 views
0 likes
0 comments

🔸大澳海味魚湯浸本地蘿蔔🦐:蘿蔔十分鮮甜多汁軟嫩,相較之下魚湯有點少了,令人意猶未盡
竹籠海蝦蒸飯配古早醬油
68 views
0 likes
0 comments

🔹竹籠海蝦蒸飯配古早醬油:精華在於古早醬油,竹筒飯增添了飯的香氣,而醬油更是錦上添花🌸見到不少枱的客人忍不住扒到底
葛仙米桃膠燉原個雪梨
52 views
0 likes
0 comments

🔸葛仙米桃膠燉原個雪梨🍐:一上菜並未見到桃膠,原來內有乾坤,桃膠釀在雪梨裡面,軟熟的梨子🍐很是潤喉,很適合現在的天氣~

🟡不推薦食物 Not Recommended
🔹無 No

🟠員工 Waiters
服務很熱情,基本上茶杯一直都是滿滿的熱茶🍵
椰皇湯🥣並沒有一次性吃完,連續詢問了三次

🟡環境 Environment
1273 views
7 likes
0 comments

很是清幽雅緻,隱私感很足,窗邊位置可以看到旺角街市的忙碌,建議這個季節晚上6點開始,這樣可以享受到旺角的日與夜景🌃背景音樂🎵很應景

🟠總評分Overall (9.5/10)

💰$888/person

#ezukokofood #ezukokomongkok #ezukoko旺角
#ezukokochinese #ezukoko中式 #ezukokofinedining #ezukoko米芝蓮
#foodiehk #foodie #hkfood #美食 #食好西 #隱世美食 #旺角餐廳 #明閣
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$888
Recommended Dishes
酥炸芝士龍蝦
蠔皇扣原隻南非鮑魚拼弄堂花膠
原個椰皇菜膽天白菇竹笙清燉松茸
竹籠海蝦蒸飯配古早醬油
黑松露珍菌A5和牛
大澳海味魚湯浸本地蘿蔔
葛仙米桃膠燉原個雪梨