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2016-10-24
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Arriving Taipa earlier than expected, decided to go a walk and lunch before checking in. Walked around Vila de Taipa and came across this Cafe Leon. I remembered vaguely that it is a Michelin recommended restaurant and therefore give it a go. It was 2:30pm and they close at 3pm and quite glad that they still let us go in.We were the only customer and therefore, will get the premium service from the restaurant. There are just two of us and we just ordered two dishes.The portuguese porkThis is so
The portuguese pork
Portuguese pork
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Portuguese pork
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The second dish we ordered was their famous braised prime beef rib in red wine. We ordered because it looked so nice on their menu. Slow cook with half pinkish middle just look attractive.
braised prime beef rib in red wine
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Waiter attitude was very nice, didn't try to hurry us from finishing because it was already 3:20pm. Slightly on the higher end compare to other Portuguese restaurant but the pork was really memorable.
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