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2024-03-03
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📍 2024春季Restaurant Week‼️• 灣仔傳統法式可麗餅😆 — La Crêperie🥞•Follow @pigfoodiexhk for more food!🐷#pigfoodiexhk_灣仔#pigfoodiexhk_法國菜===========================——————————————Restaurant Week Set Dinner Menu $298/ppStarter+Main+Drink•Starter⭐️Homemade Brittany Fish Soup (4.3/5)好有海鮮味嘅魚湯！加埋麵包粒同芝士碎口感豐富😋•⭐️Cold Cut Platter (4/5)有幾款ham同金文畢芝士，配多士一齊食啱晒🥰·Main⭐️La Piano (4.5/5)Crepe份量好大，材料豐富😆crepe皮帶少少煙韌，幾有麥香！餡料有煙三文魚、忌廉菠菜、雞蛋黃，有鹹香得嚟又有忌廉嘅奶香，整體嘅口感都好濕潤👍•⭐️Lobster Pasta +$48 (4.3/5)番茄龍蝦汁酸酸哋好開胃，意粉煙韌，龍蝦肉鮮甜😝·Dessert⭐️Creme Brulee (
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Follow @pigfoodiexhk for more food!🐷
#pigfoodiexhk_灣仔
#pigfoodiexhk_法國菜
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Restaurant Week Set Dinner Menu $298/pp
Starter+Main+Drink
•
Starter
⭐️Homemade Brittany Fish Soup (4.3/5)
好有海鮮味嘅魚湯！加埋麵包粒同芝士碎口感豐富😋
•
⭐️Cold Cut Platter (4/5)
有幾款ham同金文畢芝士，配多士一齊食啱晒🥰
·
Main
⭐️La Piano (4.5/5)
Crepe份量好大，材料豐富😆crepe皮帶少少煙韌，幾有麥香！餡料有煙三文魚、忌廉菠菜、雞蛋黃，有鹹香得嚟又有忌廉嘅奶香，整體嘅口感都好濕潤👍
•
⭐️Lobster Pasta +$48 (4.3/5)
番茄龍蝦汁酸酸哋好開胃，意粉煙韌，龍蝦肉鮮甜😝
·
Dessert
⭐️Creme Brulee (4.1/5)
面頭有一層厚厚嘅焦糖，蛋味香濃，如果口感再滑啲會更好～
·
⭐️Les Violes de Siant Tropez （4.2/5）
餅皮香軟，焦糖味非常濃郁！加埋焦糖蘋果同雲呢拿雪糕無得輸😋
Drink
⭐️Fresh Lemonade
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整體嚟講食物味道唔錯，大份足料～餐廳環境好chill店員友善😆趁住restaurant week去試吓啦👍😆
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店舖資料
📍La Crêperie @lacreperiehk @diningcity_hong_kong
灣仔皇后大道東100-102號鉅芝樓1樓
灣仔站B2出口
張貼
