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2023-02-22
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Came here for the uni pigeon roll and it doesn’t disappoint For just $68You can have this very innovative crispy rollWith loads of uni Fresh and full of umamiTo pair with the chewy and crunchy pigeon slicesSeasoning is rather light but acidic to bring up your appetite Tempura platter is another must havewhat makes tempura different from other fried fare is its distinctive batter. It uses no bread crumbs and less grease than other frying methods, creating a light and crispy texture like no others
For just $68
You can have this very innovative crispy roll
With loads of uni
Fresh and full of umami
To pair with the chewy and crunchy pigeon slices
Seasoning is rather light but acidic to bring up your appetite
Tempura platter is another must have
what makes tempura different from other fried fare is its distinctive batter. It uses no bread crumbs and less grease than other frying methods, creating a light and crispy texture like no others!
Another chefs recommendation is the sake steamed clams
It’s an Easy, fast and delicious dish
That focus mostly on the quality of clams
Here in jabjab
you can find clams with almost half a palm size that are simply gorgeous and succulent
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